Effects of supplementing LCPUFA to the diet of pregnant women: Data from RCT

Advances in Experimental Medicine and Biology

Volumn 646, Issue , 2009, Pages 65-69

  Decsi, Tamás ^a  

^a UNIVERSITY OF PÉCS   (Hungary)

Author keywords

Docosahexaenoic acid; Long chain polyunsaturated fatty acid; Pregnancy

Indexed keywords

OMEGA 3 FATTY ACID; UNSATURATED FATTY ACID;

ALLERGY; ATOPIC DERMATITIS; BIRTH WEIGHT; COGNITIVE DEVELOPMENT; CONFERENCE PAPER; DIET SUPPLEMENTATION; DIETARY INTAKE; GESTATION PERIOD; HIGH RISK PREGNANCY; HUMAN; MATERNAL NUTRITION; POSTNATAL DEVELOPMENT; PREGNANCY; PREGNANCY OUTCOME; PREMATURITY; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL (TOPIC); RETINA DEVELOPMENT; CHILD DEVELOPMENT; DIET; FEMALE; INFANT; INFANT NUTRITION; METHODOLOGY; NEWBORN; PHYSIOLOGY; PRESCHOOL CHILD; RANDOMIZED CONTROLLED TRIAL; REVIEW;

CHILD DEVELOPMENT; CHILD, PRESCHOOL; DIET; DIETARY SUPPLEMENTS; FATTY ACIDS, UNSATURATED; FEMALE; HUMANS; INFANT; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; INFANT, NEWBORN; PREGNANCY; PREGNANCY OUTCOME; PRENATAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; RANDOMIZED CONTROLLED TRIALS AS TOPIC;

EID: 70349234264     PISSN: 00652598     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-1-4020-9173-5_7     Document Type: Conference Paper

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