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Volumn 63, Issue 8, 2009, Pages 920-925
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Quantitative classification of two-dimensional correlation spectra
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Author keywords
2D COS; Correlation coefficients; Euclidian distance; Red wine; Two dimensional correlation spectroscopy
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Indexed keywords
2D-COS;
CORRELATION COEFFICIENTS;
EUCLIDIAN DISTANCE;
RED WINE;
TWO-DIMENSIONAL CORRELATION SPECTROSCOPY;
INFRARED SPECTROSCOPY;
OPTICAL RESOLVING POWER;
SUGAR (SUCROSE);
SUGARS;
TWO DIMENSIONAL;
WINE;
CORRELATION METHODS;
CARBOHYDRATE;
ALGORITHM;
ARTICLE;
CHEMISTRY;
CLUSTER ANALYSIS;
INFRARED SPECTROPHOTOMETRY;
METHODOLOGY;
STATISTICAL ANALYSIS;
STATISTICAL MODEL;
WINE;
ALGORITHMS;
CARBOHYDRATES;
CLUSTER ANALYSIS;
DATA INTERPRETATION, STATISTICAL;
MODELS, STATISTICAL;
SPECTROPHOTOMETRY, INFRARED;
WINE;
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EID: 70149111491
PISSN: 00037028
EISSN: None
Source Type: Journal
DOI: 10.1366/000370209788964520 Document Type: Article |
Times cited : (40)
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References (14)
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