Application of an electronic nose to detection of aflatoxins in corn

Veterinary Research Communications

Volumn 33, Issue SUPPL. 1, 2009, Pages

  Campagnoli, Anna ^a,b   Cheli, F ^a   Savoini, G ^a   Crotti, A ^a   Pastori, A G M ^a   Dell'Orto, V ^a  

^a UNIVERSITY OF MILAN   (Italy)

^b Dipartimento Scienze e Tecnologie Veterinarie Per la Sicurezza Alimentare   (Italy)

Author keywords

Aflatoxins; Corn; Electronic nose

Indexed keywords

AFLATOXIN; AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN G2; MYCOTOXIN; VOLATILE AGENT;

ANALYZER; CONFERENCE PAPER; CONTROLLED STUDY; CORN; ELECTRONIC NOSE; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD SAFETY; FUNGAL METABOLISM; NONHUMAN; SIGNAL NOISE RATIO; TOXIN ANALYSIS;

AFLATOXINS; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; ZEA MAYS;

ZEA MAYS;

EID: 70049093325     PISSN: 01657380     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11259-009-9305-5     Document Type: Conference Paper

References (3)

1. Benedetti S., Iametti S., Bonomi F., Mannino S., 2005. Head space sensor array for the detection of aflatoxin M1 in raw ewe's milk. Journal of Food Protection, 68, 1089-1092.
2. Cheli F., Campagnoli A., Pinotti L., Savoini G., Dell'Orto V., 2007. Aflatoxins detection in corn meal by electronic nose. Proceedings of the Feed Safety International Conference, 86-87.
3. Jelen H.H., Maicher M., Zawirska-Wojtasiak R., Wiewiòrowska M., Wasowicz E., 2003. Determination of geosmin, 2-Methylisoborneol, and a musty-earthy odor in wheat grain by SPME-GC-MS, profiling volatiles, and sensory analysis. Journal of Agricultural and food Chemistry, 51, 7079-7085.