Evaluation of antioxidant activity of alpha-tocopherol and quercetin during oxidation of phosphatidylcholine using chemiluminescent detection of lipid hydroperoxides

Polish Journal of Food and Nutrition Sciences

Volumn 59, Issue 2, 2009, Pages 123-127

  Rolewski, Piotr ^a   Siger, Aleksander ^a   Nogala Kałucka, Małgorzata ^a   Polewski, Krzysztof ^a  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

Antioxidant activity; Luminol chemiluminescence; Phosphatidylcholine; Quercetin; Tocopherol

Indexed keywords

EID: 69949113980     PISSN: 12300322     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

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