Isolation and characterization of a new hispolone derivative from antioxidant extracts of Pistacia atlantica

Phytotherapy Research

Volumn 23, Issue 9, 2009, Pages 1237-1242

  Yousfi, Mohamed ^a   Djeridane, Amar ^a   Bombarda, Isabelle ^b   Chahrazed Hamia, ^a   Duhem, Bernard ^c   Gaydou, Emile M ^b  

^a UNIVERSITY OF LAGHOUAT   (Algeria)

^b AIX MARSEILLE UNIVERSITY   (France)

^c MUSÉUM NATIONAL D'HISTOIRE NATURELLE   (France)

Author keywords

Antioxidant activity; EI MS; Hispidin, methyl 5 (3,4 dihydroxyphenyl) 3 hydroxypenta 2,4 dienoate; Inonotus hispidus; NMR; Phenolic compounds; Pistacia atlantica

Indexed keywords

1 (METHYL 5 (3,4 DIHYDROXYPHENYL) 3 HYDROXYPENTA 2,4 DIENOATE); 6 (2 (3,4 DIHYDROXYPHENYL)VINYL) 4 HYDROXY 2H PYRAN 2 ONE); 6 (3,4 DIHYDROXYPHENYL) 4 HYDROXYHEXA 3,5 DIEN 2 ONE; ANTIOXIDANT; PHENOL DERIVATIVE; PISTACIA ATLANTICA EXTRACT; PLANT EXTRACT; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CORRELATION ANALYSIS; ELECTROSPRAY MASS SPECTROMETRY; INONOTUS HISPIDUS; ISOLATION PROCEDURE; MUSHROOM; NONHUMAN; NUCLEAR MAGNETIC RESONANCE; PISTACHIO; PISTACIA ATLANTICA; SPECTROSCOPY;

BASIDIOMYCOTA; INONOTUS HISPIDUS; PISTACIA ATLANTICA;

ANTIOXIDANTS; BASIDIOMYCOTA; CATECHOLS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; GALLIC ACID; LUTEOLIN; MOLECULAR STRUCTURE; PHENOLS; PISTACIA; PLANT EXTRACTS; PYRONES;

EID: 69749103433     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.2543     Document Type: Article

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