Leaf concentrate: Not only lucerne

Public Health Nutrition

Volumn 12, Issue 9, 2009, Pages 1588-1589

  Mathur, Beena ^a  

^a UNIVERSITY OF RAJASTHAN   (India)

Author keywords

[No Author keywords available]

Indexed keywords

FOLIC ACID; HEMOGLOBIN; IRON;

ALFALFA; ANEMIA; BIRTH WEIGHT; COWPEA; DIET; DIET SUPPLEMENTATION; GESTATION PERIOD; HEMODILUTION; HEMOGLOBIN BLOOD LEVEL; HIGH RISK POPULATION; HUMAN; INDIA; LETTER; NUTRITIONAL SCIENCE; NUTRITIONAL VALUE; PLANT LEAF; PREGNANCY; PRIORITY JOURNAL; PUBLIC HEALTH PROBLEM;

ANEMIA, IRON-DEFICIENCY; FABACEAE; HEMOGLOBINS; HUMANS; NUTRITIVE VALUE; PHYTOTHERAPY; PLANT EXTRACTS;

EID: 69749092751     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980009990905     Document Type: Letter

References (4)

1. Anon. (2009) Leaf concentrate (Editor's note). Public Health Nutr 12, 440.
2. Mathur B, Joshi RN & Bray WT (1989) Impact of supplementing leaf protein concentrate on haemoglobin levels of children. Indian J Nutr Diet 26, 267.
3. Mathur B, Goyal A, Varma S, Arya A & Rathi A (2000) Effect of lucerne and berseem leaves concentrate supplementation with and without ascorbic acid on the iron status of young women. Asian J Exp Sci 14, issue 1 & 2, 11-18.
4. Mathur B, Magon A & Joshi P (2005) Improving maternal nutrition with leaf concentrate supplementation. In Technologies for empowering women. A compendium produced on the occasion of the International Conference on 'Impact of women's researches in science and technology in the new millennium'. Compiled and edited by Vinita Sharma, DST, New Delhi, and K Vijayalakshmi Centre for Indian Knowledge Systems, Chennai, India.