Erratum to: "Soy isoflavones attenuate oxidative stress and improve parameters related to aging and Alzheimer's disease in C57BL/6J mice treated with d-galactose" [Food and Chemical Toxicology 47 (2008) 625-632] (DOI:10.1016/j.fct.2008.12.026)

Food and Chemical Toxicology

Volumn 47, Issue 10, 2009, Pages 2686-2687

  Hsieh, Huei Min ^a   Wu, Wen Mein ^a   Hu, Miao Lin ^b  

^a FU JEN CATHOLIC UNIVERSITY   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

ERRATUM; ERROR;

MUS;

EID: 69549118300     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.07.032     Document Type: Erratum

References (0)