Effects of enzyme application method on in vitro rumen fermentation of tropical forages

Journal of Animal and Feed Sciences

Volumn 13, Issue SUPPL. 1, 2004, Pages 63-66

  Giraldo, L A ^a   Ranilla, M J ^b   Tejido, M L ^b   Carro, M D ^b  

^a UNIVERSIDAD NACIONAL DE COLOMBIA   (Colombia)

^b UNIVERSITY OF LEÓN   (Spain)

Author keywords

Batch cultures; Cellulase; Rumen fermentation; Tropical forages

Indexed keywords

BACTERIA (MICROORGANISMS);

EID: 6944235306     PISSN: 12301388     EISSN: None     Source Type: Journal    
DOI: 10.22358/jafs/73739/2004     Document Type: Conference Paper

References (4)

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2. Hong S.H., Lee B.K., Choi N.J., Lee S.S., Yung S.G., Ha J.K., 2003. Effects of enzyme application method and levels and pre-treatment times on rumen fermentation, nutrient degradation and digestion in goats and steers. Asian-Austr. J. Anim. Sci. 16, 389-393
3. Lewis G.E., Hunt C.W., Sanchez W.K., Treacher R., Pritchard G.T., Feng P., 1996. Effect of direct-fed fibrolytic enzymes on the digestive characteristics of a forage-based diet fed to beef steers. J. Anim. Sci. 74, 3020-3028
4. Nsereko V.L., Morgavi D.P., Rode L.M., Beauchemin K.A., McAllister T.A., 2000. Effects of fungal enzyme preparations on hydrolysis and subsequent degradation of alfalfa hay fiber by mixed rumen microorganisms in vitro. Anim. Feed Sci. Tech. 88, 153-170