Preparation of W/O/W microcapsule containing enzyme without alcohol

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 347, Issue 1-3, 2009, Pages 187-191

  Narita, Takayuki ^a   Kishigawa, Takeshi ^a   Tagami, Yasunobu ^a   Oishi, Yushi ^a  

^a SAGA UNIVERSITY   (Japan)

Author keywords

Enzyme; Glucose oxidase; Microcapsule; Volume phase transition

Indexed keywords

AMINO ACIDS; ENZYME ACTIVITY; ENZYMES; ETHANOL; GLUCOSE; GLUCOSE OXIDASE; ORGANIC SOLVENTS; PHASE TRANSITIONS;

CHANGE PROCESS; CONVENTIONAL METHODS; ENZYME CONCENTRATIONS; GASPHASE; L-LYSINE; LINEAR DEPENDENCE; MICROCAPSULE; MICROCAPSULES; MODEL SYSTEM; NOVEL METHODS; RATE OF CHANGE; RELATIVE CONCENTRATION; SIMPLE MODEL; TEREPHTHALIC ACIDS; THEORETICAL EQUATION; THEORETICAL VALUES; TIME CONSTANTS; TIME COURSE; VOLUME PHASE TRANSITION;

ENCAPSULATION;

ALCOHOL; CHLOROFORM; CYCLOHEXANE; GLUCOSE; GLUCOSE OXIDASE; TEREPHTHALIC ACID;

ARTICLE; ARTIFICIAL MEMBRANE; CONCENTRATION PROCESS; ENZYME ACTIVITY; INTERMETHOD COMPARISON; MICROCAPSULE; PRIORITY JOURNAL; SOLVENT EFFECT; THEORETICAL MODEL; VOLUMETRY; WASTE WATER MANAGEMENT;

EID: 69249222617     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2009.03.057     Document Type: Article

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