Relationships between multidrug-resistant Salmonella enterica serovar Schwarzengrund and both broiler chickens and retail chicken meats in Japan

Japanese Journal of Infectious Diseases

Volumn 62, Issue 3, 2009, Pages 198-200

  Asai, Tetsuo ^a   Murakami, Koichi ^b   Ozawa, Manao ^a   Koike, Ryoji ^a   Ishikawa, Hitoshi ^a  

^a NATIONAL VETERINARY ASSAY LABORATORY   (Japan)

^b FUKUOKA INSTITUTE OF HEALTH AND ENVIRONMENTAL SCIENCES   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

BICOZAMYCIN; COTRIMOXAZOLE; DIHYDROSTREPTOMYCIN; KANAMYCIN; NALIDIXIC ACID; OXYTETRACYCLINE; SULFADIMETHOXINE; TRIMETHOPRIM; ANTIINFECTIVE AGENT;

ANIMAL TISSUE; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL GENETICS; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATE; CHICKEN MEAT; CONTROLLED STUDY; GENOTYPE; JAPAN; MINIMUM INHIBITORY CONCENTRATION; MULTIDRUG RESISTANCE; NONHUMAN; PULSED FIELD GEL ELECTROPHORESIS; SALMONELLA ENTERICA; SALMONELLA ENTERICA SCHWARZENGRUND; SEROTYPE; ANIMAL; CHICKEN; DRUG EFFECT; FOOD CONTROL; ISOLATION AND PURIFICATION; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; POULTRY;

ANIMALS; ANTI-BACTERIAL AGENTS; CHICKENS; DRUG RESISTANCE, MULTIPLE, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; FOOD MICROBIOLOGY; MICROBIAL SENSITIVITY TESTS; POULTRY; SALMONELLA ENTERICA;

EID: 69249217951     PISSN: 13446304     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

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