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Volumn 87, Issue 6, 2009, Pages 2038-2046
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Relative bioavailabilities of organic zinc sources with different chelation strengths for broilers fed a conventional corn-soybean meal diet.
a
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Author keywords
[No Author keywords available]
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Indexed keywords
CHELATING AGENT;
MESSENGER RNA;
METALLOTHIONEIN;
ZINC;
ANIMAL;
ANIMAL DISEASE;
ANIMAL FOOD;
ARTICLE;
BIOAVAILABILITY;
BONE;
CHEMISTRY;
CHICKEN;
CLINICAL TRIAL;
CONTROLLED CLINICAL TRIAL;
CONTROLLED STUDY;
DIET;
GENE EXPRESSION REGULATION;
GENETICS;
MAIZE;
MALE;
METABOLISM;
PANCREAS;
PHYSIOLOGY;
RANDOMIZED CONTROLLED TRIAL;
SOYBEAN;
ANIMAL FEED;
ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA;
ANIMALS;
BIOLOGICAL AVAILABILITY;
BONE AND BONES;
CHELATING AGENTS;
CHICKENS;
DIET;
GENE EXPRESSION REGULATION;
MALE;
METALLOTHIONEIN;
PANCREAS;
RNA, MESSENGER;
SOYBEANS;
ZEA MAYS;
ZINC;
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EID: 69149105680
PISSN: None
EISSN: 15253163
Source Type: Journal
DOI: 10.2527/jas.2008-1212 Document Type: Article |
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Times cited : (120)
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References (0)
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