Effects of corn processing method in diets containing sorghum wet distillers grain plus solubles on performance and carcass characteristics of finishing beef cattle and on in vitro fermentation of diets.

Journal of animal science

Volumn 87, Issue 6, 2009, Pages 2124-2132

  Leibovich, J ^a   Vasconcelos, J T ^a   Galyean, M L ^a  

^a TEXAS TECH UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BODY COMPOSITION; CATTLE; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; ENERGY METABOLISM; FERMENTATION; GROWTH, DEVELOPMENT AND AGING; MAIZE; MALE; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; SORGHUM;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BODY COMPOSITION; CATTLE; DIET; ENERGY METABOLISM; FERMENTATION; MALE; SORGHUM; ZEA MAYS;

EID: 69149088932     PISSN: None     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2008-1695     Document Type: Article

References (0)