Eco-Genetic variations in biological activities of sea berry (Hippophae rhamnoides)

Acta Horticulturae

Volumn 756, Issue , 2007, Pages 229-243

  Letchamo, W ^a   Molnar, T ^a   Funk, C R ^a  

^a The State University of New Jersey   (United States)

Author keywords

Amino acid content; Oblepiha; Sanddorn; Sensory evaluation; Winter resistance; Yield

Indexed keywords

ACTINOBACTERIA; ANANAS COMOSUS; ANIMALIA; FRANKIA; HIPPOPHAE; HIPPOPHAE RHAMNOIDES; RHAMNACEAE;

EID: 68849117810     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.2007.756.24     Document Type: Conference Paper

References (16)

1. Anonymous 1974. New analytical methods of amino acids in proteins. Moscow, Mir publications.
2. Dospeckhok, B.A. 1979. Methods of field experiments. Moscow, Higher Education, Russia, Kolos Press, p.416 (in Russian).
3. Glazunova, E.M., Gachechiladze, I.D., Mukhtarova, E.S. and Gurianov, A.F. 1991. New progress in biology, chemistry and pharmacology of Hippophae. Hippophae pp.90-94 (in Russian).
4. Kazarenko, T.D., Zyev, S.N. and Myliar, N.F. 1981. Ion exchange chromatography of amino acids. Novosibirsk. Nauka Publishers (in Russian).
5. Kretkovich, B.L. and Tokareva, R.R. 1978. The problem of nutritive values of bread. Moscow, Nauka publishers (in Russian).
6. Kukina, T.P., Salenko, V.L., Radugina and Pentagova, V.A. 1985. Biological aspects of introduction, selection and agrotechniques of Hippophae, Gorkii Punlishers pp.123-128.
7. Li, T.S.C. 1999. Sea buckthorn: New crop opportunity. In: J. Janick (ed.), Perspectives on new crops and new uses. ASHS Press, Alexandria, VA. p.335-337.
8. Li, T.S.C. and Schroeder, W.R. 1996. Sea buckthorn (Hippophae rhamnoides L.): A multipurpose plant. HortTechnology 6:370-380.
9. Lobatcheva, I.I., Letchamo, W., Huszar, L., Muchortov, S.A., Malkova, N.N. and Panteleeva, E.I. 2002. Evaluation of Siberian Sea Buckthorn Cultivars in Washington State. In: J. Janick and A. Whipkey (eds.), Trends in new crops and new uses. ASHS Press, Alexandria, VA. p.402-404.
10. Polydeonny, L.V., Juravleev, U.P. and Hlapseev, J.H. 1979. Medicinal and aromatic plants of the USSR, their use, cultivation & processing. Kolos Press, Moscow, Russia, p.360 (in Russian).
11. Russian Pharmacopoeia Committee, Ministry of Health, Rahmanovskij Per. 3, 101431, GSP Moskva K-51.
12. Schroeder, W.R., Li, T.S.C. and Walker, D.S. 1996. Indian-Summer sea buckthorn. Agriculture & Agri-Food Canada, PFRA Shelterbelt Centre. Supplementary Report.
13. Zaprometov, M.N. 1974. Basics in the biochemistry of phenolic compounds. Moscow, Higher Education. 230 (in Russian).
14. http://www.iwmi.cgiar.org/africa/files/riparwin/05/EARBM-Papers/Theme4/ Dr%20Ibrahim%20Fathi.doc
15. http://www.cnd.org/CND-Global/CND-Global.01-03-22.html
16. http://journal.bjfu.edu.cn/EngPdf/2005-4/41-48HuJianzhong.pdf. D:\Seaberry07\Welcome to Beijing¡aConseco Seabuckthorn Co-, Ltd.htm.