Optimizing use of distillers grains in finishing diets containing steam-flaked corn

Journal of Animal Science

Volumn 87, Issue 8, 2009, Pages 2644-2652

  Depenbusch, B E ^a   Loe, E R ^a   Sindt, J J ^a   Cole, N A ^b   Higgins, J J ^a   Drouillard, J S ^a  

^a KANSAS STATE UNIVERSITY   (United States)

^b USDA ARS Conservation and Production Research Laboratory ^*  (United States)

Author keywords

Cattle; Corn; Digestibility; Distillers grain; Sorghum

Indexed keywords

WATER;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BODY COMPOSITION; CATTLE; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; FOOD HANDLING; GROWTH, DEVELOPMENT AND AGING; MAIZE; MALE; POACEAE; RANDOMIZED CONTROLLED TRIAL; WATER VAPOR;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BODY COMPOSITION; CATTLE; DIET; FOOD HANDLING; MALE; POACEAE; STEAM; WATER; ZEA MAYS;

BOS; MEDICAGO SATIVA; ZEA MAYS;

EID: 68849107259     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2008-1358     Document Type: Article

References (29)

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