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Volumn 96, Issue 11, 2009, Pages 1525-1531

The effects of drought on the water use, fruit development and oil yield from young olive trees

Author keywords

Drought; Leaf water potential; Olive; Stem sap flow; Stomatal conductance

Indexed keywords

CONTINUOUS MEASUREMENTS; CROP YIELD; DRAINING SOIL; DRY CONDITION; FRUIT DEVELOPMENT; FRUIT GROWTH; FRUIT SIZE; HIGH VARIABILITY; IRRIGATION WATERS; LEAF WATER POTENTIAL; LOW LEVEL; MARLBOROUGH; METEOROLOGICAL STATION; NEW ZEALAND; OIL QUALITY; OIL YIELD; OLIVE; PHENOLICS; PHYSIOLOGICAL PROCESS; SAP FLOW; SHOOT DEVELOPMENT; SHOOT GROWTH; SHORT PERIODS; STANDARD PRACTICES; STEM SAP FLOW; STOMATAL CONDUCTANCE; WATER POTENTIAL; WATER STRESS; WATER USE; WEATHER DATA;

EID: 68449083724     PISSN: 03783774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agwat.2009.06.002     Document Type: Article
Times cited : (63)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.