International consensus statement on olive oil and the mediterranean diet: Implications for health in Europe

European Journal of Cancer Prevention

Volumn 6, Issue 5, 1997, Pages 418-421

  Assmann, G ^a   De Backer, G ^a   Bagnara, S ^a   Betteridge, J ^a   Crepaldi, G ^a   Fernandez Cruz, A ^a   Godtfredsen, J ^a   Jacotot, B ^a   Paoletti, R ^a   Renaud, S ^a   Ricci, G ^a   Rocha, E ^a   Trautwein, E ^a   Urbinati, G C ^a   Varela, G ^a   Williams, C ^a   Godfrey, M ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

OLIVE OIL;

CONFERENCE PAPER; DIET; EUROPE; FAT INTAKE; HUMAN; INTERNATIONAL COOPERATION; ISCHEMIC HEART DISEASE; MALIGNANT NEOPLASTIC DISEASE; PRIORITY JOURNAL;

EID: 6844239520     PISSN: 09598278     EISSN: None     Source Type: Journal    
DOI: 10.1097/00008469-199710000-00002     Document Type: Conference Paper

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