Research on the near-infrared spectrometer system

Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis

Volumn 29, Issue 8, 2009, Pages 2286-2290

  Xiang, Xian Yi ^a,b,c   Wen, Zhi Yu ^a,b   Long, Zai Chuan ^a,b   Hong, Ming Jian ^a,b   Liang, Yu Qian ^a,b   Xu, Yi ^a,b  

^a Chongqing University   (China)

^b CHONGQING UNIVERSITY   (China)

^c INSTITUTE OF OPTICS AND ELECTRONICS   (China)

Author keywords

Glucose; Micro; Near Infrared spectrum; Quantitative analysis; Spectrometer

Indexed keywords

COMPUTER TECHNOLOGY; CORRELATION COEFFICIENT; DEVELOPMENT PROCESS; FOOD INGREDIENTS; MICRO; MODELING METHOD; NEAR INFRARED SPECTROMETER; NEAR-INFRARED SPECTRUM; NON-INVASIVE; OPERATING WAVELENGTH; OPTICAL RESOLUTION; PREDICTION MODEL; QUANTITATIVE ANALYSIS; QUANTITATIVE DETECTION; QUANTITATIVE TESTS; REAL-TIME TESTING; TEST TECHNOLOGY; WATER SOLUTIONS;

COPYING; GLUCOSE; INFRARED SPECTROSCOPY; MATHEMATICAL MODELS; SPECTROMETRY; SPECTRUM ANALYSIS; STOICHIOMETRY; TECHNOLOGY;

INFRARED SPECTROMETERS;

EID: 68249103580     PISSN: 10000593     EISSN: None     Source Type: Journal    
DOI: 10.3964/j.issn.1000-0593(2009)08-2286-04     Document Type: Article

References (10)

1. SONG Qiong, MA Guo-xin. Infrared, 2006, 27 (11): 31.
2. CHANG Min, CHU Peng-jiao, XU Ke-xin. Spectroscopy and Spectral Analysis, 2007, 27 (1): 43.
3. ZHANG Fan, WANG Qian, MA Zhi-hong, et al. Food Science, 2007, 28 (1): 258.
4. JI Hai-yan. Modern Scientific Instruments, 2001, (6): 25.
5. LIU Qing-ge, LI Shu-jian, LI Xue-shan. Spectroscopy and Spectral Analysis, 2005, 25 (6): 894.
6. XU Guang-tong, YUAN Hong-fu, LU Wan-zhen. Modern Scientific Instruments, 1997, (3): 9.
7. YUAN Hong-fu, LONG Yi-cheng, XU Guang-tong, et al. Chinese Journal of Analytical Chemistry, 1999, 27 (5): 608.
8. JU Hui, WU Yi-hui. Optics and Precision Engineering, 2001, 9 (4): 372.
9. WEN Zhi-yu, CHENG Gang, WEN Zhong-quan. Acta Optica Sinica, 2003, 23 (6): 740.
10. CHEN Li-ju, LIU Wei. Modern Physics, 2006, 18 (2): 10.