The food system as an economic driver: Strategies and applications for Michigan

Journal of Hunger and Environmental Nutrition

Volumn 3, Issue 4, 2008, Pages 371-383

  Conner, David S ^a   Knudson, William A ^a   Hamm, Michael W ^a   Peterson, H Christopher ^a  

^a MICHIGAN STATE UNIVERSITY   (United States)

Author keywords

Fruit and vegetable consumption; Input output model

Indexed keywords

ARTICLE; CROP PRODUCTION; ECONOMIC ASPECT; ECONOMIC EVALUATION; FOOD AVAILABILITY; FOOD INTAKE; FRUIT; INCOME; PRIORITY JOURNAL; SUSTAINABLE AGRICULTURE; UNITED STATES; VEGETABLE; WORK;

EID: 68149164175     PISSN: 19320248     EISSN: 19320256     Source Type: Journal    
DOI: 10.1080/19320240802528849     Document Type: Article

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