National preferences and colonial cuisine: seeking the familiar in French Vietnam.

Proceedings of the ... annual Meeting of the Western Society for French History. Western Society for French History. Meeting

Volumn 27, Issue , 1999, Pages 150-159

  Peters, E J ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CATERING SERVICE; COOKING; CULTURAL FACTOR; DIET; EATING; ETHNOLOGY; FRANCE; HISTORY; POLITICAL SYSTEM; SOCIAL BEHAVIOR; VIET NAM;

COLONIALISM; COOKING; CROSS-CULTURAL COMPARISON; DIET; EATING; FOOD SUPPLY; FRANCE; HISTORY, 19TH CENTURY; HISTORY, 20TH CENTURY; SOCIAL IDENTIFICATION; VIETNAM;

EID: 68149156701     PISSN: 00990329     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)