Catechin and catechin fractions as biochemical markers to study the diversity of Indian tea (Camellia sinensis (L.) O. Kuntze) germplasm

Chemistry and Biodiversity

Volumn 6, Issue 7, 2009, Pages 1042-1052

  Gulati, Ashu ^a   Rajkumar, Subramani ^a   Karthigeyan, Subramanian ^a   Sud, Rakesh K ^a   Vijayan, Deepu ^b   Thomas, Jibu ^b   Rajkumar, Rajagopal ^b   Das, Suresh C ^c   Tamuly, Pradip ^c   Hazarika, Mridul ^c   Ahuja, Paramvir S ^a  

^a CSIR INSTITUTE OF HIMALAYAN BIORESOURCE TECHNOLOGY   (India)

^b UPASI Tea Research Foundation   (India)

^c Tea Research Association   (India)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMICAL MARKER; CATECHIN;

ARTICLE; CHEMICAL ANALYSIS; CHINA; CLONE; FRACTIONATION; GENETIC REGULATION; GENETIC VARIABILITY; GERMPLASM; HYBRID; LARVA; LEAF MORPHOLOGY; PLANT LEAF; PRINCIPAL COMPONENT ANALYSIS; TAXONOMY; TEA; VARIETAS;

BIOLOGICAL MARKERS; CAMELLIA SINENSIS; CATECHIN; INDIA; PRINCIPAL COMPONENT ANALYSIS; TEA;

CAMELLIA SINENSIS;

EID: 67749129362     PISSN: 16121872     EISSN: 16121880     Source Type: Journal    
DOI: 10.1002/cbdv.200800122     Document Type: Article

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