Utilization of house fly-maggots, a feed supplement in the production of broiler chickens

Journal of Environmental Biology

Volumn 30, Issue 4, 2009, Pages 609-614

  Hwangbo, J ^a   Hong, E C ^a   Jang, A ^a   Kang, H K ^a   Oh, J S ^b   Kim, B W ^b   Park, B S ^b  

^a National Institute of Animal Science   (South Korea)

^b Kangwon National University   (South Korea)

Author keywords

Amino acids; Broiler; Carcass quality; Maggots; Performance

Indexed keywords

AMINO ACID; ESSENTIAL AMINO ACID;

AMINO ACID; FLY; FOOD QUALITY; FOOD SUPPLEMENTATION; NUTRITIVE VALUE; PERFORMANCE ASSESSMENT; POULTRY;

ABDOMINAL FAT; ANIMAL EXPERIMENT; ANIMAL FOOD; ARTICLE; BIODEGRADABILITY; BIODEGRADATION; BREAST; CARCASS; CHICKEN; COLOR; CONTROLLED STUDY; DIET SUPPLEMENTATION; FOOD COMPOSITION; GROWTH; HOUSE FLY; LIVER; MAGGOT; MALE; MEAT; NONHUMAN; PROTEIN CONTENT; PROTEIN INTAKE; QUALITY CONTROL; THIGH; WEIGHT GAIN;

AVES; GALLUS GALLUS; MUSCA DOMESTICA; MUSCIDAE;

EID: 67749127496     PISSN: 02548704     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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