The effect of dietary ginger (Zingiber officinals Rosc) on renal ischemia/reperfusion injury in rat kidneys

Renal Failure

Volumn 31, Issue 4, 2009, Pages 251-260

  Uz, Ebru ^a,d   Karatas, Omer Faruk ^a   Mete, Emin ^a   Bayrak, Reyhan ^a   Bayrak, Omer ^a   Atmaca, Ali Fuat ^b   Ats, Omer ^c   Yildirm, Mehmet Erol ^a   Akcay, Ali ^a  

^a FATIH UNIVERSITY   (Turkey)

^b ATATURK TRAINING AND RESEARCH HOSPITAL   (Turkey)

^c GAZIOSMANPASA UNIVERSITY   (Turkey)

^d NONE   (Turkey)

Author keywords

Antioxidant; Ginger; Ischemia reperfusion injury; Kidney; Oxidative stress; Rat

Indexed keywords

ANTIOXIDANT; CREATININE; CYSTATIN; GINGER EXTRACT; GLUTATHIONE PEROXIDASE; MALONALDEHYDE; NITRIC OXIDE; OXIDIZING AGENT; REACTIVE OXYGEN METABOLITE; SUPEROXIDE DISMUTASE; UREA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CHEMICAL ANALYSIS; CONTROLLED STUDY; CREATININE BLOOD LEVEL; DIET SUPPLEMENTATION; DISEASE MODEL; DRUG EFFECT; DRUG MECHANISM; ENZYME ACTIVITY; FUNCTIONAL MORPHOLOGY; GINGER; HISTOPATHOLOGY; KIDNEY FUNCTION TEST; KIDNEY INJURY; KIDNEY ISCHEMIA; KIDNEY PARENCHYMA; MALE; NONHUMAN; PARAMETER; PRIORITY JOURNAL; PROTEIN CARBONYLATION; RAT; RENAL PROTECTION; REPERFUSION INJURY; SHAM PROCEDURE; TREATMENT OUTCOME; UREA BLOOD LEVEL;

ANIMALS; DIETARY SUPPLEMENTS; GINGER; KIDNEY; MALE; PHYTOTHERAPY; PLANT PREPARATIONS; RATS; RATS, WISTAR; REPERFUSION INJURY;

EID: 67651152637     PISSN: 0886022X     EISSN: 15256049     Source Type: Journal    
DOI: 10.1080/08860220902779921     Document Type: Article

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