Mucilaginibacter oryzae sp. nov., isolated from soil of a rice paddy

International Journal of Systematic and Evolutionary Microbiology

Volumn 59, Issue 6, 2009, Pages 1451-1454

  Jeon, Yeji ^a   Lee, Sang Suk ^b   Chung, Bok Sil ^c   Kim, Jeong Myeong ^c   Bae, Jin Woo ^d   Park, Soo Kwon ^a   Jeon, Che Ok ^c  

^a Gyeongsang National University   (South Korea)

^b Sunchon National University   (South Korea)

^c Chung Ang University   (South Korea)

^d Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

CATALASE; CYTOSINE; FATTY ACID; GENOMIC DNA; GUANINE; ISOPRENOID; LAMINARAN; MENAQUINONE; OXIDOREDUCTASE; PECTIN; QUINONE DERIVATIVE; RNA 16S; XYLAN; BACTERIAL DNA; RIBOSOME DNA;

ARTICLE; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIAL STRAIN; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CHEMOTAXONOMY; CONTROLLED STUDY; DNA BASE COMPOSITION; DNA CONTENT; GENE SEQUENCE; GRAM NEGATIVE BACTERIUM; MOLECULAR PHYLOGENY; MUCILAGINIBACTER KAMEINONENSIS; MUCILAGINIBACTER ORYZAE; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; PLANT ROOT; PRIORITY JOURNAL; RICE; RNA SEQUENCE; SEQUENCE ANALYSIS; SOIL MICROFLORA; SOUTH KOREA; SPECIES DIFFERENTIATION; SPHINGOBACTERIACEAE; TEMPERATURE SENSITIVITY; BACTEROIDETES; CLASSIFICATION; DNA SEQUENCE; GENETICS; ISOLATION AND PURIFICATION; KOREA; METHODOLOGY; MICROBIOLOGY; MOLECULAR GENETICS; PHENOTYPE; PHYLOGENY; PHYSIOLOGY; POLYMERASE CHAIN REACTION; SPECIES DIFFERENCE;

BACTERIA (MICROORGANISMS); NEGIBACTERIA; ORYZA SATIVA; SPHINGOBACTERIACEAE;

BACTERIAL TYPING TECHNIQUES; BACTEROIDETES; BASE COMPOSITION; DNA, BACTERIAL; DNA, RIBOSOMAL; FATTY ACIDS; KOREA; MOLECULAR SEQUENCE DATA; ORYZA SATIVA; PHENOTYPE; PHYLOGENY; PLANT ROOTS; POLYMERASE CHAIN REACTION; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SOIL MICROBIOLOGY; SPECIES SPECIFICITY;

EID: 67651123133     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.007138-0     Document Type: Article

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