A 64 kDa sucrose binding protein is membrane-associated and tonoplast-localized in developing mung bean seeds

Journal of Experimental Botany

Volumn 60, Issue 2, 2009, Pages 629-639

  Wang, Junqi ^a   Suen, Pui Kit ^a   Xu, Zeng Fu ^b   Jiang, Liwen ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

^b SUN YAT SEN UNIVERSITY   (China)

Author keywords

High pressure freezing; immunogold EM; membrane associated; mung bean; sucrose binding proteins; tonoplast

Indexed keywords

ANTIBODY; MEMBRANE PROTEIN; SUCROSE; VEGETABLE PROTEIN;

ARTICLE; CELL MEMBRANE; CELL VACUOLE; COTYLEDON; GERMINATION; GOLGI COMPLEX; GROWTH, DEVELOPMENT AND AGING; IMMUNOHISTOCHEMISTRY; LEGUME; METABOLISM; MOLECULAR WEIGHT; PLANT SEED; PROTEIN TRANSPORT; SEEDLING; ULTRASTRUCTURE;

ANTIBODIES; CELL MEMBRANE; COTYLEDON; FABACEAE; GERMINATION; GOLGI APPARATUS; IMMUNOHISTOCHEMISTRY; MEMBRANE PROTEINS; MOLECULAR WEIGHT; PLANT PROTEINS; PROTEIN TRANSPORT; SEEDLING; SEEDS; SUCROSE; VACUOLES;

VIGNA RADIATA; VIGNA RADIATA VAR. RADIATA;

EID: 67650927337     PISSN: 00220957     EISSN: 14602431     Source Type: Journal    
DOI: 10.1093/jxb/ern308     Document Type: Article

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