Purification of ovalbumin from hen egg white by high-speed counter-current aqueous two-phase chromatography

Sheng wu gong cheng xue bao = Chinese journal of biotechnology

Volumn 21, Issue 1, 2005, Pages 129-134

  Zhi, Wen Bo ^a   Deng, Qiu Yun ^a   Song, Jiang Nan ^a   Ouyang, Fan ^a  

^a INSTITUTE OF PROCESS ENGINEERING   (China)

Author keywords

[No Author keywords available]

Indexed keywords

EGG WHITE; OVALBUMIN;

ANIMAL; ARTICLE; CHEMISTRY; CHICKEN; COUNTER CURRENT CHROMATOGRAPHY; ISOLATION AND PURIFICATION; METHODOLOGY;

ANIMALS; CHICKENS; COUNTERCURRENT DISTRIBUTION; EGG WHITE; OVALBUMIN;

EID: 67650754669     PISSN: 10003061     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)