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Research Letters in Materials Science
Volumn 2009, Issue , 2009, Pages
The determination of bound water in waste phosphatic Clay
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[No Author keywords available]
Indexed keywords

EID: 67650661215     PISSN: 16876822     EISSN: 16876830     Source Type: Journal    
DOI: 10.1155/2009/854701     Document Type: Article
Times cited : (1)
References (5)
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    • 2nd Upper Saddle River, NJ, USA Pearson Education
    • Mindess S., Young J. F., Darwin D., Concrete 1996 2nd Upper Saddle River, NJ, USA Pearson Education
    • (1996) Concrete
    • Mindess, S.1    Young, J.F.2    Darwin, D.3
  • 2
    • 33746758879 scopus 로고    scopus 로고
    • Characterization of aqueous lead removal by phosphatic clay: Equilibrium and kinetic studies
    • DOI 10.1016/j.jhazmat.2005.12.047, PII S0304389406000239
    • Singh S. P., Ma L. Q., Hendry M. J., Characterization of aqueous lead removal by phosphatic clay: equilibrium and kinetic studies Journal of Hazardous Materials 2006 136 3 654 662 (Pubitemid 44163658)
    • (2006) Journal of Hazardous Materials , vol.136 , Issue.3 , pp. 654-662
    • Singh, S.P.1    Ma, L.Q.2    Hendry, M.J.3
  • 3
    • 28744448614 scopus 로고    scopus 로고
    • A geometrical model of bound water permittivity based on weighted averages: The allophane analogue
    • DOI 10.1016/j.jhydrol.2005.04.014, PII S0022169405002039
    • Regalado C. M., A geometrical model of bound water permittivity based on weighted averages: the allophane analogue Journal of Hydrology 2006 316 14 98 107 (Pubitemid 41758403)
    • (2006) Journal of Hydrology , vol.316 , Issue.1-4 , pp. 98-107
    • Regalado, C.M.1
  • 4
    • 11044219865 scopus 로고    scopus 로고
    • 2O layers: PGSE NMR study of water-rich saponite gels
    • DOI 10.1016/j.clay.2004.01.017, PII S0169131704000778
    • Nakashima Y., Mitsumori F., H 2 O self-diffusion restricted by clay platelets with immobilized bound H2O layers: PGSE NMR study of water-rich saponite gels Applied Clay Science 2005 28 14 209 221 (Pubitemid 40046772)
    • (2005) Applied Clay Science , vol.28 , Issue.SPEC. ISS. 1-4 , pp. 209-221
    • Nakashima, Y.1    Mitsumori, F.2
  • 5
    • 2642539374 scopus 로고    scopus 로고
    • Effect of water and air content on the rheological properties of black gram batter
    • Swami S. B., Das S. K., Maiti B., Effect of water and air content on the rheological properties of black gram batter Journal of Food Engineering 2004 65 2 189 196
    • (2004) Journal of Food Engineering , vol.65 , Issue.2 , pp. 189-196
    • Swami, S.B.1    Das, S.K.2    Maiti, B.3

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