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Volumn 48, Issue 3, 2009, Pages 274-275

Issues in identifying the etiology of food refusal in young children

Author keywords

[No Author keywords available]

Indexed keywords

AUTISM; CHILD NUTRITION; CHILD PSYCHOLOGY; CLINICAL RESEARCH; COGNITION; DEVELOPMENTAL DISORDER; EDITORIAL; FEEDING BEHAVIOR; FEEDING DISORDER; FOOD REFUSAL; HUMAN; PRIORITY JOURNAL; ENVIRONMENT; INFANT; NOTE; PRESCHOOL CHILD;

EID: 67650376410     PISSN: 02772116     EISSN: None     Source Type: Journal    
DOI: 10.1097/MPG.0b013e31818af6b6     Document Type: Editorial
Times cited : (8)

References (14)
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  • 2
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  • 3
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    • Dahl, M.1    Sundelin, C.2
  • 4
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    • Diagnostic clues for identification of nonorganic versus organic causes of food refusal and poor feeding
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  • 5
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    • (2000) Int J Pediatr Orothinoloryngol , vol.54 , pp. 27-32
    • Carr, M.M.1    Nguyen, A.2    Nagy, M.3
  • 6
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    • The natural history of intolerance to soy and extensively hydrolyzed formula in infants with multiple food protein intolerance
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    • (1999) J Paediatr , vol.135 , pp. 118-121
    • Hill, D.J.1    Heine, R.G.2    Cameron, D.H.3
  • 8
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  • 9
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    • Current status of differential diagnosis for children with autism spectrum disorders
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  • 10
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.