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Volumn 682, Issue , 2005, Pages 1475-1480

Acoustic and sensory measurements of different ripeness of apples

Author keywords

Correlation; Non destructive measurements; Storage; Texture

Indexed keywords

EID: 67649490545 PISSN: 05677572 EISSN: None Source Type: Book Series
DOI: 10.17660/ActaHortic.2005.682.198 Document Type: Conference Paper

Times cited : (3)

References (11)

1
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- Firmness measurement of freshly harvested 'Delicious' apples by sensory methods, sonic transmission, Magness-Taylor, and compression
- Abbott J. A. 1994. Firmness measurement of freshly harvested 'Delicious' apples by sensory methods, sonic transmission, Magness-Taylor, and compression. J. Amer. Soc. Hort. Sci. 119:510-515.
- (1994) J. Amer. Soc. Hort. Sci. , vol.119 , pp. 510-515
- Abbott, J.A.¹

2
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- Acoustic vibration for detecting textural quality of apples
- Abbott, J. A., Bachman, G. S., Childers, N. F., Fitzgerald, J. V. and F. J. Matusik. 1968. Acoustic vibration for detecting textural quality of apples. Amer. Soc. Hort. Sci. 93:725-736.
- (1968) Amer. Soc. Hort. Sci. , vol.93 , pp. 725-736
- Abbott, J.A.¹ Bachman, G.S.² Childers, N.F.³ Fitzgerald, J.V.⁴ Matusik, F.J.⁵

3
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- Effect of apple shape on acoustic measurements of firmness
- Chen, H. and De Baerdemaeker, J. 1993. Effect of apple shape on acoustic measurements of firmness. J. Agric. Eng. Res. 56:253-266.
- (1993) J. Agric. Eng. Res. , vol.56 , pp. 253-266
- Chen, H.¹ De Baerdemaeker, J.²

4
- 0034384874
- Étude de la possibilité de mesurer simultanément la fermeté de la chair et de l'épiderme des pommes
- Duprat, F., Grotte, M., Loonis, D. and Pietri, E. 2000. Étude de la possibilité de mesurer simultanément la fermeté de la chair et de l'épiderme des pommes. Sciences des Aliments 20:253-264.
- (2000) Sciences des Aliments , vol.20 , pp. 253-264
- Duprat, F.¹ Grotte, M.² Loonis, D.³ Pietri, E.⁴

5
- 0001079833
- The acoustic impulse response method for measuring the overall firmness of fruit
- Duprat, F., Grotte, M., Pietri, E. and Loonis, D. 1997. The acoustic impulse response method for measuring the overall firmness of fruit. J. Agr. Eng. Res. 66:251-259.
- (1997) J. Agr. Eng. Res. , vol.66 , pp. 251-259
- Duprat, F.¹ Grotte, M.² Pietri, E.³ Loonis, D.⁴

6
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- Texture of fresh fruit
- Harker, F. R., Redgwell, R. J., Hallett, I. C. and Murray, S. H. 1997. Texture of fresh fruit. Hort. Rev. 20:121-224.
- (1997) Hort. Rev. , vol.20 , pp. 121-224
- Harker, F.R.¹ Redgwell, R.J.² Hallett, I.C.³ Murray, S.H.⁴

7
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- The role of cell wall hydrolases in fruit softening
- Huber, D. J. 1983. The role of cell wall hydrolases in fruit softening. Hort. Rev. 5:169-219.
- (1983) Hort. Rev. , vol.5 , pp. 169-219
- Huber, D.J.¹

8
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- Silver proteinate staining of neutral polysaccharides in apple cell walls: Implications relative to fruit firmness
- Mohr, W. P. 1979. Silver proteinate staining of neutral polysaccharides in apple cell walls: implications relative to fruit firmness. J. Food Tech. 14:521-526.
- (1979) J. Food Tech. , vol.14 , pp. 521-526
- Mohr, W.P.¹

9
- 0007017230
- Wall development in apple fruit: A study of the life history of a parenchyma cell
- Nelmes, B. V. and Preston, R. D. 1968. Wall development in apple fruit: A study of the life history of a parenchyma cell. J. Expt. Bot. 19:496-518.
- (1968) J. Expt. Bot. , vol.19 , pp. 496-518
- Nelmes, B.V.¹ Preston, R.D.²

10
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- The mechanical properties of apple after storage
- Rybczynski, R. and Dobrzanski Jr., B. 1999. The Mechanical Properties Of Apple After Storage. Acta Hort. 485:319-324.
- (1999) Acta Hort. , vol.485 , pp. 319-324
- Rybczynski, R.¹ Dobrzanski Jr., B.²

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