Perinatal n-3 fatty acid imbalance affects fatty acid composition in rat offspring

Physiology and Behavior

Volumn 98, Issue 1-2, 2009, Pages 17-24

  Jen, K L Catherine ^a   Church, Michael W ^b   Wang, Chengyong ^a   Moghaddam, Marjan ^a   Dowhan, Lindsay ^a   Laja, Faith ^a   Sherman, Janelle ^a  

^a WAYNE STATE UNIVERSITY   (United States)

^b WAYNE STATE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Deficiency; Fatty acid profile; Fetal programming; Fish oil; Lactation; n 3 fatty acids excess; n 6 fatty acids; Postnatal; Pregnancy; Prenatal; Wistar rats

Indexed keywords

OMEGA 3 FATTY ACID;

ANIMAL EXPERIMENT; ARTICLE; BIRTH WEIGHT; BODY FAT DISTRIBUTION; BREAST MILK; CONTROLLED STUDY; DIET SUPPLEMENTATION; ESSENTIAL FATTY ACID DEFICIENCY; FAT INTAKE; FEMALE; LACTATION; LIPID COMPOSITION; LIPID DIET; LOW FAT DIET; MALE; NONHUMAN; PERINATAL PERIOD; PREGNANCY; PRIORITY JOURNAL; RAT; SEX DIFFERENCE; WEIGHT GAIN;

ADIPOSITY; ANIMALS; ANIMALS, NEWBORN; BODY COMPOSITION; BODY WATER; BODY WEIGHT; CHROMATOGRAPHY, GAS; DIET; DIETARY SUPPLEMENTS; EATING; FATTY ACIDS; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; GROWTH; LACTATION; MALE; MILK; PREGNANCY; RATS; RATS, WISTAR; SEX CHARACTERISTICS;

EID: 67649464251     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.physbeh.2009.03.031     Document Type: Article

References (41)

1. Simopoulos A. Omega-3 fatty acids in health and disease and in growth and development. Am J Clin Nutr 54 (1991) 438-463
2. Kris-Etherton P., Harris W., and Appel L. Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease. Circulation 106 (2002) 2747-2757
3. Ding J., Newby D.F., and Flapan A.D. Omega-3 fatty acids and cardiovascular disease-fishing for a natural treatment. BMJ 328 (2004) 30-35
4. Olsen S., and Secher N. A possible preventive effect of low-dose fish oil on early delivery and pre-eclampsia: indications from a 50-year-old controlled trial. Br J Nutr 64 (1990) 599-609
5. Olsen S., and Secher N. Low consumption of seafood in early pregnancy as a risk factor for preterm delivery: prospective cohort study. BMJ 324 (2002) 1-5
6. Olsen S., Sorensen J., Secher N., Hedegaard M., Henriksen T., Hansen H., et al. Randomised controlled trial of effect of fish oil supplementation on pregnancy duration. Lancet 339 (1992) 1003-1007
7. Graham B., Chang S., Lin D., Yakubu F., and Hill J. Effect of weight cycling on susceptibility to dietary obesity. Am J Physiol 259 (1990) R1096-R1102
8. Facchinetti F., Fazzio M., and Venturini P. Polyunsaturated fatty acids and risk of preterm delivery. Eur Rev Med Pharmacol Sci 9 (2005) 41-48
9. Sanjurijo P., Ruiz-Sanz J., PJimeno P., Aldamiz-Echevarria L., Aquino L., Matorras R., et al. Supplementation with docosahexaenoic acid in the last trimester of pregnancy: maternal-fetal biochemical findings. J Perinat Med 32 (2004) 132-136
10. Decsi T., and Koletzko B. N-3 fatty acids and pregnancy outcomes. Curr Opin Clin Nutr Metab Care 8 (2005) 161-166
11. Sorgi P., Hallowell E., Hutchins H., and Sears B. Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder. Nutrition J 6 (2007) 16-23
12. Neuringer M., Connor W., Lin D., Barstad L., and Luck S. Biochemical and functional effects of prenatal and postnatal omega-3 fatty acid deficiency on retian and brain in rhesus monkeys. Proc Natl Acad Sci U S A 83 (1986) 4021-4025
13. Bourre J., Francois M., Youyou A., Dumont O., Piciotti M., Pascal G., et al. The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats. J Nutr 119 (1989) 1880-1892
14. Haubner L., Stockard J., Saste M., Benford V., Phelps C., Chen L., et al. Maternal dietary docosahexanoic acid content affects the rat pup auditory system. Brain Res Bull 58 (2002) 1-5
15. Ryan A., Montalto M., Groh-Wargo S., Mimouni F., Sentipal-Walerius J., Doyle J., et al. Effect of DHA-containing formula on growth of preterm infants to 59 weeks postmenstrual age. Am J Hum Biol 11 (1999) 457-467
16. Grandjean P., Bjerve K., Weihe P., and Steuerwald U. Birthweight in a fishing community: significance of essential fatty acids and marine food contaminants. Int J Epidemiol 30 (2001) 1272-1278
17. Grandjean P., and Weihe P. Neurobehavioral effects of intrauterine mercury exposure: potential sources of bias. Environ Res 61 (1993) 176-183
18. Wainwright P., Jalali E., Mutsaers L., Bell R., and Cvitkovic S. An imbalance of dietary essential fatty acids retards behavioral development in mice. Physiol Behav 66 (1999) 833-839
19. Olsen S., Grandjean P., Weihe P., and Videro T. Frequency of seafood intake in pregnancy as a determinant of birth weight: evidence for a dose dependent relationship. J Epidemiol Community Health 47 (1993) 436-440
20. Thorsdottir I., Birgisdottir B., Hallsdottir S., and Geirrson R. Association of fish and fish liver oil intake in pregnancy with infant size at birth among women of normal weight before pregnancy in a fishing community. Am J Epidemiol 160 (2004) 460-465
21. Jen K.L., Buison A., Pellizzon M., Ordiz F.J., Santa Ana L., and Brown J. Differential effects of fatty acids and exercise on body weight regulation and metabolism in female Wistar rats. Expt Biol Med 228 (2003) 843-849
22. Church M., Jen K.L.C., Stafferton T., Hotra J., and Adams B. Reduced auditory acuity in rat pups from excess and deficient omega-3 fatty acid consumption by the mother. Neurotoxicol Teratol 29 (2007) 203-210
23. Church M., Jen K.L.C., Dowhan L., Adams B., and Horta J. Excess and deficient omega-3 fatty acid during pregnancy and lactation cause impaired neural transmission in rat pups. Neurotoxicol Teratol 30 (2008) 107-117
24. Church M., Jen K.L., Jackson D.A., Adams B.R., and Hotra J. Abnormal neurological responses in young adult offspring caused by excess omega-3 fatty acid (fish oil) consumption by the mother during pregnancy and lactation. Neurotoxicol Teratol 31 (2009) 26-33
25. Haubner L., Sullivan J., Ashmeade T., Saste M., Wiener D., and Carver J. The effects of maternal dietary docosahexaenoic acid intake on rat pup myelin and the auditory startle response. Dev Neurosci 29 (2007) 460-467
26. Reeves P., Nielsen F., and Fahey Jr. G. AIN-93 purified diets for laboratory rodents: final report of the American Institute of Nutrition Ad Hoc Writing Committee on the reformulation of the AIN-76A rodent diet. J Nutr 123 (1993) 1939-1951
27. Saste M., Carver J., Stockard J., Benford V., Chen L., and Phelps C. Maternal diet fatty acid composition affects neurodevelopment in rat pups. J Nutr 128 (1998) 740-743
28. Jen K.L. The effect of high fat diet on the behavioral patterns of male rats. Physiol Behav 25 (1980) 373-381
29. Korotkova M., Gabrielsson B., Hanson L., and Strandvik B. Maternal essential fatty acid deficiency depresses serum leptin levels in suckling rat pups. J Lipid Res 42 (2001) 359-365
30. Sukhija P., and Palmquist D. Rapid method for determination of total fatty acid content and composition of feedstuffs and feces. J Agric Food Chem 36 (1988) 1202-1206
31. Munro B. Statistical Methods for Health Care Research (1997), Lippincott, New York, NY
32. Amusquivar E., Ruperez F., Barbas C., and Herrera E. Low arachidonic acid rather than αtocopherol is responsible for the delayed postnatal development in offspring of rats fed fish oil instead of olive oil during pregnancy and lactation. J Nutr 130 (2000) 2855-2865
33. Komlos J., and Lauderdale B. The mysterious trend in American height in the 20th century. Ann Hum Biol. 34 (2007) 206-215
34. Lucia Bergmann R., Bergmann K., Haschke-Becher E., Richter R., Dudenhausen J., Barclay D., et al. Does maternal docosahexaenoic acid supplementation during pregnancy and lactation lower BMI in late infancy?. J Perinat Med 35 (2007) 295-300
35. Pellizzon M., Buison A., Ordiz F.J., Santa Ana L., and Jen K.L. Effects of dietary fatty acids and exercise on body-weight regulation and metabolism in rats. Obes Res 10 (2002) 947-955
36. Barker D. The developmental origins of adult disease. J Am Coll Nutr 23 (2004) 588S-595S
37. Carlson S., Werkman S., Peeples J., Cooke R., and Tolley E. Arachidonic acid status correlates with first year growth in preterm infants. Proc Natl Acad Sci 90 (1993) 1073-1077
38. Parra-Cabrera S., Moreno-Macias H., Mendez-Ramirez I., Schnaas L., and Romieu I. Maternal dietary omega fatty acid intake and auditory brainstem-evoked potentials in Mexican infants born at term: cluster analysis. Early Hum Dev 84 (2008) 51-57
39. Jen K.L., Greenwood M., and Brasel J. Sex differences in the effects of high-fat feeding on behavior and carcass composition. Physiol Behav 27 (1981) 161-166
40. Mittendorfer B., Horowitz J., and Klein S. Gender differences in lipid and glucose kinetics during short-term fasting. Am J Physiol Endocrinol Metab 281 (2001) E1333-1339
41. Blaak E. Gender differences in fat metabolism. Curr Opin Clin Nutr Metab Care 4 (2001) 499-502