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Volumn 100, Issue 20, 2009, Pages 4899-4902
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Solid-state 13C NMR to assess organic matter transformation in a subsurface wetland under cheese-dairy farm effluents
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Author keywords
Cheese dairy wastewater; Soil microbial activities; Solid state 13C NMR
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Indexed keywords
AROMATICITY;
CHEESE-DAIRY WASTEWATER;
CLIMATE CONDITION;
DAIRY EFFLUENTS;
DAIRY FARMS;
EFFICIENT TECHNOLOGY;
GALACTOSIDASE;
HIGH ORGANIC;
HUMIFICATION;
MEDITERRANEAN CLIMATES;
ORGANIC MATTER;
SOIL MICROBIAL ACTIVITIES;
SUBSURFACE WETLANDS;
TOTAL KJELDAHL NITROGENS;
ALKYLATION;
BIOGEOCHEMISTRY;
BIOLOGICAL MATERIALS;
BIOPOLYMERS;
CHEMICAL OXYGEN DEMAND;
CLIMATOLOGY;
FARMS;
INDICATORS (CHEMICAL);
NUCLEAR MAGNETIC RESONANCE;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
ORGANIC COMPOUNDS;
OXYGEN;
PHENOLS;
POLYSACCHARIDES;
SOIL CONDITIONERS;
SOILS;
WASTEWATER;
WASTEWATER TREATMENT;
WETLANDS;
EFFLUENTS;
AROMATIC COMPOUND;
BETA GALACTOSIDASE;
PHENOL DERIVATIVE;
POLYSACCHARIDE;
PROTEINASE;
ORGANIC COMPOUND;
DAIRY FARMING;
EFFLUENT;
MEDITERRANEAN ENVIRONMENT;
MICROBIAL ACTIVITY;
NUCLEAR MAGNETIC RESONANCE;
ORGANIC MATTER;
WASTEWATER;
WETLAND;
ARTICLE;
BIOTRANSFORMATION;
CARBON NUCLEAR MAGNETIC RESONANCE;
CHEMICAL OXYGEN DEMAND;
CONSTRUCTED WETLAND;
CONTROLLED STUDY;
DAIRYING;
HUMIFICATION;
MICROBIAL ACTIVITY;
ORGANIC MATTER PRODUCTION;
PRIORITY JOURNAL;
PURIFICATION;
SEWAGE EFFLUENT;
SEWAGE TREATMENT;
SOIL MICROFLORA;
SOUTHERN EUROPE;
CHEESE;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PRINCIPAL COMPONENT ANALYSIS;
SEASON;
SEWAGE;
SURFACE PROPERTY;
WETLAND;
CHEESE;
DAIRYING;
MAGNETIC RESONANCE SPECTROSCOPY;
ORGANIC CHEMICALS;
PRINCIPAL COMPONENT ANALYSIS;
SEASONS;
SURFACE PROPERTIES;
WASTE DISPOSAL, FLUID;
WETLANDS;
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EID: 67649367542
PISSN: 09608524
EISSN: None
Source Type: Journal
DOI: 10.1016/j.biortech.2009.05.007 Document Type: Article |
Times cited : (11)
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References (18)
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