Arsenic K-edge X-ray absorption spectroscopy of arsenic in seafood

Molecular Nutrition and Food Research

Volumn 53, Issue 5, 2009, Pages 552-557

  George, Graham N ^a   Prince, Roger C ^b   Singh, Satya P ^a   Pickering, Ingrid J ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

^b EXXONMOBIL UPSTREAM RESEARCH COMPANY   (United States)

Author keywords

Arsenic; Arsenobetaine; Arsenosugars; Seaweed; Toxicology

Indexed keywords

ARSENIC; ARSENIC ACID DERIVATIVE; ARSENOBETAINE; ARSENOSUGAR; MONOSACCHARIDE; ORGANOARSENIC DERIVATIVE;

ARTICLE; CHEMISTRY; FOOD CONTAMINATION; METHODOLOGY; SEA FOOD; SEAWEED; SPECTROSCOPY;

ARSENATES; ARSENIC; ARSENICALS; FOOD CONTAMINATION; MONOSACCHARIDES; SEAFOOD; SEAWEED; SPECTRUM ANALYSIS;

ANIMALIA; MAMMALIA;

EID: 67649122093     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.200800028     Document Type: Article

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