Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of carbamate insecticide residues in fruits

Analytical and Bioanalytical Chemistry

Volumn 394, Issue 5, 2009, Pages 1307-1317

  Santalad, Apichai ^a   Srijaranai, Supalax ^a   Burakham, Rodjana ^a   Glennon, Jeremy D ^b   Deming, Richard L ^c  

^a Khon Kaen University   (Thailand)

^b UNIVERSITY COLLEGE CORK   (Ireland)

^c CALIFORNIA STATE UNIVERSITY   (United States)

Author keywords

Carbamate insecticides; Cloud point extraction; Fruits; High performance liquid chromatography; Triton X 114

Indexed keywords

CARBAMATE INSECTICIDES; CARBARYL; CARBOFURAN; CLOUD-POINT EXTRACTION; ENVIRONMENTAL-FRIENDLY; HIGH SENSITIVITY; LIMITS OF DETECTION; METHOMYL; OPTIMUM CONDITIONS; PEAK AREA; PRE-CONCENTRATION; PROPOXUR; RELATIVE STANDARD DEVIATIONS; REPRODUCIBILITY; RETENTION TIME; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SURFACTANT-RICH PHASE; TARGET ANALYTES; TRITON X-114; ULTRA VIOLET DETECTION;

CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; ELECTRIC NETWORK ANALYSIS; FRUITS; INSECTICIDES; IONIZATION OF LIQUIDS; LIQUIDS; METHANOL; SODIUM CHLORIDE; SURFACE ACTIVE AGENTS;

HIGH PRESSURE LIQUID CHROMATOGRAPHY;

CARBAMIC ACID DERIVATIVE; INORGANIC SALT; INSECTICIDE; MACROGOL DERIVATIVE; PESTICIDE RESIDUE;

CALIBRATION; CENTRIFUGATION; CHEMICAL STRUCTURE; CHEMISTRY; CONFERENCE PAPER; FRACTIONATION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROPHOBICITY; INSTRUMENTATION; METHODOLOGY; TEMPERATURE; TIME;

CALIBRATION; CARBAMATES; CENTRIFUGATION; CHEMICAL FRACTIONATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FRUIT; HYDROPHOBICITY; INSECTICIDES; MOLECULAR STRUCTURE; PESTICIDE RESIDUES; POLYETHYLENE GLYCOLS; SALTS; TEMPERATURE; TIME FACTORS;

EID: 67449123318     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-009-2663-6     Document Type: Conference Paper

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