Structural Characterization of a Lectin from the Mushroom Marasmius oreades in Complex with the Blood Group B Trisaccharide and Calcium

Journal of Molecular Biology

Volumn 390, Issue 3, 2009, Pages 457-466

  Grahn, Elin M ^a,b   Winter, Harry C ^c   Tateno, Hiroaki ^c   Goldstein, Irwin J ^c   Krengel, Ute ^a  

^a UNIVERSITY OF OSLO   (Norway)

^b ÖREBRO UNIVERSITY   (Sweden)

^c UNIVERSITY OF MICHIGAN MEDICAL SCHOOL   (United States)

Author keywords

blood group recognition; carbohydrate recognition; fungal agglutinin; protein carbohydrate interaction; X ray crystal structure

Indexed keywords

CALCIUM ION; HOMODIMER; LECTIN; TRISACCHARIDE;

ARTICLE; BINDING SITE; BLOOD GROUP B; CARBOXY TERMINAL SEQUENCE; CATALYSIS; CRYSTAL STRUCTURE; LIGAND BINDING; MUSHROOM; NONHUMAN; PRIORITY JOURNAL; PROTEIN BINDING; PROTEIN CONFORMATION; PROTEIN ISOLATION; PROTEIN STRUCTURE;

BASIDIOMYCOTA; LOTUS; MARASMIUS OREADES;

EID: 67449099042     PISSN: 00222836     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jmb.2009.04.074     Document Type: Article

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