The influence of carbohydrate on cognitive performance: A critical evaluation from the perspective of glycaemic load

British Journal of Nutrition

Volumn 101, Issue 7, 2009, Pages 941-949

  Gilsenan, Mary B ^a   de Bruin, Eveline A ^a   Dye, Louise ^b  

^a UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

^b UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

Carbohydrate; Cognitive performance; Glycaemic index; Glycaemic load

Indexed keywords

ALCOHOL CONSUMPTION; CARBOHYDRATE INTAKE; COGNITION; GLUCOSE BLOOD LEVEL; GLYCEMIC CONTROL; GLYCEMIC INDEX; GLYCEMIC LOAD; HUMAN; MEAL; MENTAL PERFORMANCE; MENTAL TEST; REVIEW; SELECTIVE ATTENTION; SPATIAL MEMORY; VERBAL MEMORY; ADULT; AGED; ATTENTION; CARBOHYDRATE DIET; CHILD; DIET; DRUG EFFECT; RECALL;

GLUCOSE;

ADULT; AGED; ATTENTION; CHILD; COGNITION; DIET; DIETARY CARBOHYDRATES; GLUCOSE; GLYCEMIC INDEX; HUMANS; MENTAL RECALL;

EID: 67449089895     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508199019     Document Type: Review

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