Cation exchange capacity and proton binding properties of pea (pisum sativum l.) roots

Water, Air, and Soil Pollution

Volumn 200, Issue 1-4, 2009, Pages 353-369

  Wu, Yonghong ^a   Hendershot, William H ^a  

^a MCGILL UNIVERSITY   (Canada)

Author keywords

Bioavailability; Biotic ligand model; Cation exchange capacity; Formation constants; Metals; Titration

Indexed keywords

BINDING ENERGY; CHLORINE COMPOUNDS; EQUILIBRIUM CONSTANTS; ION EXCHANGE; IONIC STRENGTH; LIGANDS; METAL IONS; METALS; POLYVINYL ALCOHOLS; POSITIVE IONS; POTASSIUM HYDROXIDE; RISK ASSESSMENT; TITRATION; TRACE ELEMENTS;

BIOAVAILABILITY; BIOTIC LIGAND MODEL; CATION EXCHANGE CAPACITIES; EQUILIBRIUM FORMATION; EXPERIMENTAL CONDITIONS; FORMATION CONSTANTS; NEUTRALIZATION METHODS; TRACE METAL CONTAMINATIONS;

BINDING SITES;

CATION; POTASSIUM HYDROXIDE; PROTON; TRACE METAL;

BIOAVAILABILITY; EQUILIBRIUM; EXPERIMENTAL STUDY; ION EXCHANGE; LEGUME; LIGAND; RISK ASSESSMENT; SOIL POLLUTION; SPECIATION (CHEMISTRY); TRACE METAL;

ARTICLE; BINDING SITE; CATION EXCHANGE; CONTROLLED STUDY; IONIC STRENGTH; NONHUMAN; PEA; PLANT ROOT; QUANTITATIVE ANALYSIS; RISK ASSESSMENT; SOIL POLLUTION; TITRIMETRY;

PISUM SATIVUM;

EID: 67349253059     PISSN: 00496979     EISSN: 15732932     Source Type: Journal    
DOI: 10.1007/s11270-008-9918-2     Document Type: Article

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