메뉴 건너뛰기




Volumn 293, Issue 1-2, 2009, Pages 100-107

Prey odour enhances swimming activity and feed intake in the Senegalese sole

Author keywords

Behaviour; Feeding; Olfaction; Solea senegalensis

Indexed keywords

FLATFISH; FOOD INTAKE; FORAGING BEHAVIOR; ODOR; OLFACTION; POLYCHAETE; SWIMMING;

EID: 67349247458     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2009.04.004     Document Type: Article
Times cited : (20)

References (26)
  • 1
    • 49349120611 scopus 로고
    • Studies on the chemical nature of feeding stimulants for rainbow trout, Salmo gairdneri Richardson
    • Adron J.W., and Mackie A.M. Studies on the chemical nature of feeding stimulants for rainbow trout, Salmo gairdneri Richardson. J. Fish Biol. 12 (1978) 303-310
    • (1978) J. Fish Biol. , vol.12 , pp. 303-310
    • Adron, J.W.1    Mackie, A.M.2
  • 3
    • 0034529838 scopus 로고    scopus 로고
    • Comparative feeding ecology of sympatric Solea solea and S. senegalensis, within the nursery areas of the Tagus estuary, Portugal
    • Cabral H.N. Comparative feeding ecology of sympatric Solea solea and S. senegalensis, within the nursery areas of the Tagus estuary, Portugal. J. Fish Biol. 57 (2000) 1550-1562
    • (2000) J. Fish Biol. , vol.57 , pp. 1550-1562
    • Cabral, H.N.1
  • 4
    • 84882548018 scopus 로고    scopus 로고
    • Aquatic models in the study of chemoreception
    • Basbaum A.I., Kaneko A., Shepherd G.M., and Westheimer G. (Eds), Academic Press, San Diego
    • Caprio J., and Derby C.D. Aquatic models in the study of chemoreception. In: Basbaum A.I., Kaneko A., Shepherd G.M., and Westheimer G. (Eds). The Senses: A Comprehensive Reference (2008), Academic Press, San Diego 97-134
    • (2008) The Senses: A Comprehensive Reference , pp. 97-134
    • Caprio, J.1    Derby, C.D.2
  • 5
    • 12944272054 scopus 로고    scopus 로고
    • Stimulants of feeding behavior in fish: analyses of tissues of diverse marine organisms
    • Carr W.E.S., Netherton III J.C., Gleeson R.A., and Derby C.D. Stimulants of feeding behavior in fish: analyses of tissues of diverse marine organisms. Biol. Bull. 190 (1996) 149-160
    • (1996) Biol. Bull. , vol.190 , pp. 149-160
    • Carr, W.E.S.1    Netherton III, J.C.2    Gleeson, R.A.3    Derby, C.D.4
  • 7
    • 0000659033 scopus 로고
    • On the interrelationships between morphology and the alimentary tract, food and feeding behaviour in flatfishes (Pisces: Pleuronectiformes)
    • De Groot S.J. On the interrelationships between morphology and the alimentary tract, food and feeding behaviour in flatfishes (Pisces: Pleuronectiformes). Neth. J. Sea Res. 5 (1971) 121-196
    • (1971) Neth. J. Sea Res. , vol.5 , pp. 121-196
    • De Groot, S.J.1
  • 8
    • 0033152086 scopus 로고    scopus 로고
    • A review on the cultivation potential of Solea senegalensis in Spain and in Portugal
    • Dinis M.T., Ribeiro L., Soares F., and Sarasquete C. A review on the cultivation potential of Solea senegalensis in Spain and in Portugal. Aquaculture 176 (1999) 27-38
    • (1999) Aquaculture , vol.176 , pp. 27-38
    • Dinis, M.T.1    Ribeiro, L.2    Soares, F.3    Sarasquete, C.4
  • 9
    • 0002642748 scopus 로고
    • Role of olfaction in fish behaviour
    • Pitcher T.J. (Ed), Chapman & Hall, London
    • Hara T.J. Role of olfaction in fish behaviour. In: Pitcher T.J. (Ed). Behaviour of Teleost Fishes (1993), Chapman & Hall, London 171-179
    • (1993) Behaviour of Teleost Fishes , pp. 171-179
    • Hara, T.J.1
  • 10
    • 0001917154 scopus 로고
    • The diversity of chemical stimulation in fish olfaction and gustation
    • Hara T.J. The diversity of chemical stimulation in fish olfaction and gustation. Rev. Fish Biol. Fish. 4 (1994) 1-35
    • (1994) Rev. Fish Biol. Fish. , vol.4 , pp. 1-35
    • Hara, T.J.1
  • 11
    • 0030683652 scopus 로고    scopus 로고
    • A re-appraisal of the potential of the sole, Solea solea (L.), for commercial cultivation
    • Howell B.R. A re-appraisal of the potential of the sole, Solea solea (L.), for commercial cultivation. Aquaculture 155 (1997) 355-365
    • (1997) Aquaculture , vol.155 , pp. 355-365
    • Howell, B.R.1
  • 14
    • 0001957949 scopus 로고
    • Food search behaviour in fish and the use of chemical lures in commercial and sports fishing
    • Hara T.J. (Ed), Chapman & Hall, London
    • Jones K.A. Food search behaviour in fish and the use of chemical lures in commercial and sports fishing. In: Hara T.J. (Ed). Fish Chemoreception (1992), Chapman & Hall, London 288-320
    • (1992) Fish Chemoreception , pp. 288-320
    • Jones, K.A.1
  • 15
    • 0031568335 scopus 로고    scopus 로고
    • Identification of feed enhancers for juvenile largemouth bass Micropterus salmoides
    • Kubitza F., Lovshin L.L., and Lovell R.T. Identification of feed enhancers for juvenile largemouth bass Micropterus salmoides. Aquaculture 148 (1997) 191-200
    • (1997) Aquaculture , vol.148 , pp. 191-200
    • Kubitza, F.1    Lovshin, L.L.2    Lovell, R.T.3
  • 16
    • 67349092585 scopus 로고
    • Further studies on the chemical control of feeding behaviour in the Dover sole, Solea solea
    • Mackie A.M., and Mitchell A.I. Further studies on the chemical control of feeding behaviour in the Dover sole, Solea solea. Comp. Biochem. Physiol. 16A (1982) 701-708
    • (1982) Comp. Biochem. Physiol. , vol.16 A , pp. 701-708
    • Mackie, A.M.1    Mitchell, A.I.2
  • 17
    • 0019234789 scopus 로고
    • Chemical nature of feeding stimulants for the juvenile Dover sole, Solea solea (L.)
    • Mackie A.M., Adron J.W., and Grant P.T. Chemical nature of feeding stimulants for the juvenile Dover sole, Solea solea (L.). J. Fish Biol. 16 (1980) 701-708
    • (1980) J. Fish Biol. , vol.16 , pp. 701-708
    • Mackie, A.M.1    Adron, J.W.2    Grant, P.T.3
  • 18
    • 0027673574 scopus 로고
    • Variation in individual food-consumption rates of fish and its implications for the study of fish nutrition and physiology
    • McCarthy I.D., Houlihan D.F., Carter C.G., and Moutou K. Variation in individual food-consumption rates of fish and its implications for the study of fish nutrition and physiology. Proc. Nutr. Soc. 52 (1993) 427-436
    • (1993) Proc. Nutr. Soc. , vol.52 , pp. 427-436
    • McCarthy, I.D.1    Houlihan, D.F.2    Carter, C.G.3    Moutou, K.4
  • 19
    • 0034713389 scopus 로고    scopus 로고
    • Identification of feeding stimulants for striped bass, Morone saxatilis
    • Papatryphon E., and Soares J.H. Identification of feeding stimulants for striped bass, Morone saxatilis. Aquaculture 185 (2000) 339-352
    • (2000) Aquaculture , vol.185 , pp. 339-352
    • Papatryphon, E.1    Soares, J.H.2
  • 20
    • 0035509943 scopus 로고    scopus 로고
    • Optimizing the levels of feeding stimulants for use in high-fish meal and plant feedstuff-based diets for striped bass, Morone saxatilis
    • Papatryphon E., and Soares J.H. Optimizing the levels of feeding stimulants for use in high-fish meal and plant feedstuff-based diets for striped bass, Morone saxatilis. Aquaculture 202 (2001) 279-288
    • (2001) Aquaculture , vol.202 , pp. 279-288
    • Papatryphon, E.1    Soares, J.H.2
  • 21
    • 0036234859 scopus 로고    scopus 로고
    • A qualitative and quantitative approach to determine the optimum combination of feeding stimulants for striped bass Morone saxatilis using an agar gel carrier
    • Papatryphon E., and Soares J.H. A qualitative and quantitative approach to determine the optimum combination of feeding stimulants for striped bass Morone saxatilis using an agar gel carrier. J. World Aquac. Soc. 33 (2002) 23-31
    • (2002) J. World Aquac. Soc. , vol.33 , pp. 23-31
    • Papatryphon, E.1    Soares, J.H.2
  • 22
    • 0142123164 scopus 로고    scopus 로고
    • Modification of the feeding behaviour of sole (Solea solea) through the addition of a commercial flavour as an alternative to betaine
    • Reig L., Flos R., and Ginovart M. Modification of the feeding behaviour of sole (Solea solea) through the addition of a commercial flavour as an alternative to betaine. Aquat Living Resour. 16 (2003) 370-379
    • (2003) Aquat Living Resour. , vol.16 , pp. 370-379
    • Reig, L.1    Flos, R.2    Ginovart, M.3
  • 23
    • 43449099142 scopus 로고    scopus 로고
    • Behavioral and olfactory responses of female Salaria pavo (Pisces: Blenniidae) to a putative multi-component male pheromone
    • Serrano R.M., Barata E.N., Birkett M.A., Hubbard P.C., Guerreiro P.S., and Canário A.V.M. Behavioral and olfactory responses of female Salaria pavo (Pisces: Blenniidae) to a putative multi-component male pheromone. J. Chem. Ecol. 34 (2008) 647-658
    • (2008) J. Chem. Ecol. , vol.34 , pp. 647-658
    • Serrano, R.M.1    Barata, E.N.2    Birkett, M.A.3    Hubbard, P.C.4    Guerreiro, P.S.5    Canário, A.V.M.6
  • 24
    • 0006889084 scopus 로고
    • Gustation and nutrition in fishes: application to aquaculture
    • Hara T.J. (Ed), Chapman & Hall, London
    • Takeda M., and Takii K. Gustation and nutrition in fishes: application to aquaculture. In: Hara T.J. (Ed). Fish Chemoreception (1992), Chapman & Hall, London 271-287
    • (1992) Fish Chemoreception , pp. 271-287
    • Takeda, M.1    Takii, K.2
  • 25
    • 24744434380 scopus 로고    scopus 로고
    • Evidence for functional asymmetry in the olfactory system of the Senegalese sole (Solea senegalensis)
    • Velez Z., Hubbard P.C., Barata E.N., and Canário A.V.M. Evidence for functional asymmetry in the olfactory system of the Senegalese sole (Solea senegalensis). Physiol. Biochem. Zool. 78 (2005) 756-765
    • (2005) Physiol. Biochem. Zool. , vol.78 , pp. 756-765
    • Velez, Z.1    Hubbard, P.C.2    Barata, E.N.3    Canário, A.V.M.4
  • 26
    • 34047127292 scopus 로고    scopus 로고
    • The contribution of amino acids to the odour of a prey species in the Senegalese sole (Solea senegalensis)
    • Velez Z., Hubbard P.C., Hardege J., Barata E.N., and Canario A.V.M. The contribution of amino acids to the odour of a prey species in the Senegalese sole (Solea senegalensis). Aquaculture 265 (2007) 336-342
    • (2007) Aquaculture , vol.265 , pp. 336-342
    • Velez, Z.1    Hubbard, P.C.2    Hardege, J.3    Barata, E.N.4    Canario, A.V.M.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.