Synthesis of magnetic nanoparticles composed by Prussian blue and glucose oxidase for preparing highly sensitive and selective glucose biosensor

Sensors and Actuators, B: Chemical

Volumn 139, Issue 2, 2009, Pages 400-406

  Li, Jianping ^a   Wei, Xiaoping ^a   Yuan, Yonghai ^a  

^a GUILIN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Biosensor; Glucose oxidase; Magnetic; Nanoparticles; Prussian blue

Indexed keywords

BIOLOGICAL SAMPLES; CARBON PASTE ELECTRODE; COMPOSITE NANOPARTICLES; DETECTION LIMITS; ENZYMATIC REACTION; GLUCOSE BIOSENSOR; GLUCOSE CONCENTRATION; HIGH REACTIVITY; HIGH SENSITIVITY; HIGHLY SENSITIVE; HUMAN BLOOD SAMPLES; LINEAR RESPONSE; MAGNETIC; MAGNETIC FORCE; MAGNETIC NANOPARTICLES; MICHAELIS-MENTEN CONSTANT; PRUSSIAN BLUE; SHORT RESPONSE TIME; SOLID PARAFFINS;

AMINES; BIOSENSORS; CHEMICAL SENSORS; GLUCOSE; GLUCOSE SENSORS; HYDROGEN; HYDROGEN PEROXIDE; LEAD ALLOYS; NANOPARTICLES; OXIDATION; PARAFFIN WAXES; PARAFFINS; SIGNAL TRANSDUCTION;

GLUCOSE OXIDASE;

EID: 67349226688     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.snb.2009.03.004     Document Type: Article

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