Effects of particle size distribution, compositional and color properties of ground corn on quality of distillers dried grains with solubles (DDGS)

Bioresource Technology

Volumn 100, Issue 19, 2009, Pages 4433-4440

  Liu, KeShun ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Color; Composition; Distillers dried grains with solubles (DDGS); Ground corn; Particle size distribution (PSD)

Indexed keywords

AVERAGE VALUES; COLOR ATTRIBUTES; COLOR PROPERTIES; COMPOSITION; DISTILLERS DRIED GRAINS WITH SOLUBLES; DISTILLERS DRIED GRAINS WITH SOLUBLES (DDGS); GEOMETRIC MEAN; GROUND CORN; INDIVIDUAL PARTICLES; L-VALUES; ORIGINAL SAMPLE; PARTICLE SIZE DISTRIBUTION (PSD); POSITIVE CORRELATIONS; PROCESSING METHOD; QUALITY ATTRIBUTES; QUALITY PARAMETERS; SIZE CLASS; SURFACE COLORS; TOTAL CARBOHYDRATES;

CARBOHYDRATES; PARTICLE SIZE; POWER SPECTRAL DENSITY; PULSE SHAPING CIRCUITS; SIEVES; SIZE DISTRIBUTION; STARCH;

COLOR;

CARBOHYDRATE; OIL; PROTEIN; STARCH;

CARBOHYDRATE; DISTILLATION; MAIZE; PARTICLE SIZE; SIZE DISTRIBUTION;

ARTICLE; ASH; CHEMICAL COMPOSITION; COLOR; CORN; CORRELATION ANALYSIS; GRAIN; MOISTURE; NONHUMAN; NUTRIENT; PARTICLE SIZE; PRIORITY JOURNAL; YEAST;

PARTICLE SIZE; PIGMENTATION; PLANT OILS; PLANT PROTEINS; SEEDS; SOLUBILITY; STARCH; SURFACE PROPERTIES; ZEA MAYS;

ZEA MAYS;

EID: 67349147002     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2009.02.067     Document Type: Article

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