Corrigendum to "Berry polyphenols inhibit pancreatic lipase activity in vitro" [Food Chemistry, 115(1), 193-199] (DOI:10.1016/j.foodchem.2008.11.093)

Food Chemistry

Volumn 116, Issue 3, 2009, Pages 755-

  McDougall, Gordon J ^a   Kulkarni, Nimish N ^a   Stewart, Derek ^a  

^a SCOTTISH CROP RESEARCH INSTITUTE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ERRATUM; ERROR;

EID: 67349115979     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.03.094     Document Type: Erratum

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