Understanding soybean maturity groups in brazil: Environment, cultivar classifi cation, and stability

Crop Science

Volumn 49, Issue 3, 2009, Pages 801-808

  Alliprandini, Luís Fernando ^a   Abatti, Claudiomir ^a   Bertagnolli, Paulo Fernando ^b   Cavassim, José Elzevir ^a   Gabe, Howard Lewis ^c   Kurek, Andreomar ^d   Matsumoto, Marcos Norio ^a   De Oliveira, Marco Antonio Rott ^e   Pitol, Carlos ^c   Prado, Luís Cláudio ^f   Steckling, Cleiton ^g  

^a MONSANTO COMPANY   (United States)

^b EMBRAPA CERRADOS   (Brazil)

^c CEP 87014 380 ^*  (Brazil)

^d Syngenta Seeds Ltd   (Brazil)

^e Núcleo de Biotecnologia   (Brazil)

^f Pioneer Sementes   (Brazil)

^g Fundacep   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCINE MAX;

EID: 67249134452     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2008.07.0390     Document Type: Article

References (27)

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