Influence of water status on mineral composition of berries in 'Grenache Noir' (Vitis vinifera L.)

Vitis - Journal of Grapevine Research

Volumn 48, Issue 2, 2009, Pages 63-68

  Etchebarne, F ^a,b   Ojeda, H ^b   Deloire, A ^a,c  

^a SPO   (France)

^b Institut National de la Recherche Agronomique Domaine de Pech Rouge   (France)

^c MONTPELLIER SUPAGRO   (France)

Author keywords

Berry; Calcium; Dry matter; Fresh weight; Potassium; Vitis vinifera; Water status

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 67149107607     PISSN: 00427500     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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