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Volumn 66, Issue 2, 2009, Pages 81-86

Enhancing the dietary management of general practice patients through collaborative care: Perspectives of general practitioners and dietitians

Author keywords

Counselling; Dietitian; General practitioner; Nutrition; Role

Indexed keywords


EID: 66749089829     PISSN: 14466368     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1747-0080.2009.01333.x     Document Type: Article
Times cited : (10)

References (15)
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    • The quality of RD written communication with physicians and the relationship to clinical practice factors
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    • Krenkel, J.A.1    St Joer, S.T.2
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    • (PhD Dissertation). Melbourne: Deakin University
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    • (2006)
    • Pomeroy, S.1
  • 9
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    • Knights, S.1    Tapsell, L.2
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    • Oldroyd, J.1    Proudfoot, J.2    Infante, F.A.3
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    • The effectiveness of nutrition counselling by Australian general practitioners
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.