Isolation of angiotensin I converting enzyme inhibitory peptides from a fish by-products hydrolysate Tensideal.

Advances in experimental medicine and biology

Volumn 611, Issue , 2009, Pages 483-484

  Lahogue, Véronique ^a   Vallée Rehel, Karine ^a   Cuart, Mylène ^a   Haras, Dominique ^a   Allaume, Patrick ^a  

^a UNIVERSITÉ DE BRETAGNE SUD   (France)

Author keywords

[No Author keywords available]

Indexed keywords

DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; PEPTIDE;

ARTICLE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; ISOLATION AND PURIFICATION; MASS SPECTROMETRY; SEA FOOD;

ANGIOTENSIN-CONVERTING ENZYME INHIBITORS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FISH PRODUCTS; HYDROLYSIS; MASS SPECTROMETRY; PEPTIDES;

EID: 66349129640     PISSN: 00652598     EISSN: None     Source Type: Journal    
DOI: 10.1007/978-0-387-73657-0_208     Document Type: Article

References (0)