-
3
-
-
0027025592
-
Genetic manipulation of milk proteins and its consequences for the dairy industry
-
Boland, J.J., Hill, J.P., and Creamer, L.K. 1992. Genetic manipulation of milk proteins and its consequences for the dairy industry. Austral. Biotechnol. 2:355-360.
-
(1992)
Austral. Biotechnol.
, vol.2
, pp. 355-360
-
-
Boland, J.J.1
Hill, J.P.2
Creamer, L.K.3
-
4
-
-
0028489447
-
Thermal sensitivity of mares' milk proteins
-
Bonomi, F., Iametti, S., Pagliarini, E., and Solaroli, G. 1994. Thermal sensitivity of mares' milk proteins. J. Dairy Res. 61:419-422.
-
(1994)
J. Dairy Res.
, vol.61
, pp. 419-422
-
-
Bonomi, F.1
Iametti, S.2
Pagliarini, E.3
Solaroli, G.4
-
5
-
-
0027298687
-
Food allergy in childhood Hypersensitrivity to cow's milk allergens
-
Businco, L., and Bellanti, J. 1993. Food allergy in childhood. Hypersensitrivity to cow's milk allergens. Clin. Exp. Allergy. 23:481-483.
-
(1993)
Clin. Exp. Allergy.
, vol.23
, pp. 481-483
-
-
Businco, L.1
Bellanti, J.2
-
6
-
-
0034126874
-
Allergenicity of mare's milk in children with cow's milk allergy
-
Businco, L., Giampietro, P.G., Lucenti, P., Lucaroni, F. Pini, C., Di Felice, G., Iacovacci, P., Curadi, C., and Orlandi, M. 2000. Allergenicity of mare's milk in children with cow's milk allergy. J. Allergy Clin. Immunol. 105:1031-1034.
-
(2000)
J. Allergy Clin. Immunol.
, vol.105
, pp. 1031-1034
-
-
Businco, L.1
Giampietro, P.G.2
Lucenti, P.3
Lucaroni, F.4
Pini, C.5
Di Felice, G.6
Iacovacci, P.7
Curadi, C.8
Orlandi, M.9
-
7
-
-
0034199281
-
Bioactive milk peptides: A prospectus
-
Clare, D.A., and Swaisgood, H.E.. 2000. Bioactive milk peptides: A prospectus. J. Dairy Sci. 83:1187-1195.
-
(2000)
J. Dairy Sci.
, vol.83
, pp. 1187-1195
-
-
Clare, D.A.1
Swaisgood, H.E.2
-
8
-
-
0000186040
-
Composition of mares' colostrums and milk. Fat content, fatty acid composition and vitamin content
-
Csapo, J., Stefler, J., Martin, T.G., Makray, S., and Csapo-Kiss, Z. 1995. Composition of mares' colostrums and milk. Fat content, fatty acid composition and vitamin content. Int. Dairy J. 5:393-402.
-
(1995)
Int. Dairy J.
, vol.5
, pp. 393-402
-
-
Csapo, J.1
Stefler, J.2
Martin, T.G.3
Makray, S.4
Csapo-Kiss, Z.5
-
9
-
-
84889485233
-
Determination of small quantities of cow's milk blend with mare's milk based on the fatty acid composition of the milk fat. Proceedings of EURO FOOD Chem
-
IX Authenticity and Adulteration of Food, The analytical Approach, 24-26, September, Interlaken, Switzerland
-
Csapo-Kiss, Z., and Stefler, J.1997. Determination of small quantities of cow's milk blend with mare's milk based on the fatty acid composition of the milk fat. Proceedings of EURO FOOD Chem. IX Authenticity and Adulteration of Food, The analytical Approach, 24-26, September, Interlaken, Switzerland, Vol. 2, p. 363-368.
-
(1997)
, vol.2
, pp. 363-368
-
-
Csapo-Kiss, Z.1
Stefler, J.2
-
10
-
-
84889350935
-
Past, Present, and Future in the Horse Industry
-
Academic Press, London
-
Cunha, T.J. 1980. Past, Present, and Future in the Horse Industry. In: Horse Feeding and Nutrition. Academic Press, London, p. 1-8, 21-235.
-
(1980)
Horse Feeding and Nutrition
, pp. 1-8
-
-
Cunha, T.J.1
-
11
-
-
0012196071
-
Use of mare milk in pediatric allergology
-
Firenze, June 12-15, 2001
-
Curadi, M.C., Giampietro, P.G., Lucenti, P., and Orlandi, M. 2001. Use of mare milk in pediatric allergology. Proc. of the Associazione Scientifica di Produzione Animale XIV Congress, Firenze, June 12-15, 2001. 14, p. 647-649.
-
(2001)
Proc. of the Associazione Scientifica di Produzione Animale XIV Congress
, vol.14
, pp. 647-649
-
-
Curadi, M.C.1
Giampietro, P.G.2
Lucenti, P.3
Orlandi, M.4
-
12
-
-
0001150472
-
Recent knowledge on mare milk production: A review
-
Doreau, M., and Boulot, S., 1989. Recent knowledge on mare milk production: A review. Livest. Prod. Sci., p. 22, 213- 235.
-
(1989)
Livest. Prod. Sci.
, vol.22
, pp. 213-235
-
-
Doreau, M.1
Boulot, S.2
-
13
-
-
0025515917
-
Yield and composition of milk from lactating mares: effect of lactation stage and individual differences
-
Doreau, M., Boulot, S., Barlet, J. P., and Patureau-Mirand, P. 1990. Yield and composition of milk from lactating mares: effect of lactation stage and individual differences. J. Dairy Res. 57:449-454.
-
(1990)
J. Dairy Res.
, vol.57
, pp. 449-454
-
-
Doreau, M.1
Boulot, S.2
Barlet, J.P.3
Patureau-Mirand, P.4
-
14
-
-
0026524506
-
Voluntary intake, milk production and plasma metabolites in nursing mares fed two different diets
-
Doreau, M., Boulot, S., Bauchart, D., Barlet, J.P., and Martin-Rosset, W. 1992. Voluntary intake, milk production and plasma metabolites in nursing mares fed two different diets. J. Nutr. 122:992-999.
-
(1992)
J. Nutr.
, vol.122
, pp. 992-999
-
-
Doreau, M.1
Boulot, S.2
Bauchart, D.3
Barlet, J.P.4
Martin-Rosset, W.5
-
15
-
-
0027688604
-
Yield and composition of milk from lactating mares: Effect on body condition and foaling
-
Doreau, M., Boulot, S., and Chilliard, Y. 1993. Yield and composition of milk from lactating mares: Effect on body condition and foaling. J. Dairy Res. 60:457-466.
-
(1993)
J. Dairy Res.
, vol.60
, pp. 457-466
-
-
Doreau, M.1
Boulot, S.2
Chilliard, Y.3
-
16
-
-
2642531859
-
Horse
-
H. Roginski, J.W. Fuquay, and P.F. Fox, (eds.). Academic Press, NewYork
-
Dereau, M., and W. Martin-Rosset. 2002. Horse. In: Encyclopedia of Dairy Sciences. H. Roginski, J.W. Fuquay, and P.F. Fox, (eds.). Academic Press, NewYork.Vol. 2, p. 630-637.
-
(2002)
Encyclopedia of Dairy Sciences
, vol.2
, pp. 630-637
-
-
Dereau, M.1
Martin-Rosset, W.2
-
17
-
-
70349630587
-
Le lait de juments un produit. Une filiere a developer? Quoi de neuf en matiere d'etudes de recherches sur le cheval?
-
CEREOPA, Paris
-
Drogoul, C., Prevost, H., and Maubois, J.L.. 1992. Le lait de juments un produit. Une filiere a developer? Quoi de neuf en matiere d'etudes de recherches sur le cheval?. 18eme Journee d'Etude. CEREOPA, Paris, p. 37-51.
-
(1992)
18eme Journee d'Etude
, pp. 37-51
-
-
Drogoul, C.1
Prevost, H.2
Maubois, J.L.3
-
18
-
-
0035684950
-
Susceptibility of equine _-and _-caseins to hydrolysis by chymosin
-
Egito, A.S., Girardet, J.M., Miclo, L., Molle, D., Humbert, G., and Gaillard, J.L. 2001. Susceptibility of equine _-and _-caseins to hydrolysis by chymosin. Intern. Dairy J. 11: 885-893.
-
(2001)
Intern. Dairy J.
, vol.11
, pp. 885-893
-
-
Egito, A.S.1
Girardet, J.M.2
Miclo, L.3
Molle, D.4
Humbert, G.5
Gaillard, J.L.6
-
19
-
-
0036527139
-
Separation and characterization of mare's milk. αs-, β, -caseins, -casein-like, and proteose peptone components 5-like peptides
-
In press
-
Egito, A.S., Miclo, L., Lopez, C., Adam, A., Girardet, J.M., and Gaillard, J.L. 2002. Separation and characterization of mare's milk. _s-, _-, _-caseins, _-casein-like, and proteose peptone components 5-like peptides. J. Dairy Sci. In press.
-
(2002)
J. Dairy Sci
-
-
Egito, A.S.1
Miclo, L.2
Lopez, C.3
Adam, A.4
Girardet, J.M.5
Gaillard, J.L.6
-
20
-
-
0039619935
-
Impact of UHT treatment on nutritional value of milk proteins
-
Erbersdobler, U.F. 1995. Impact of UHT treatment on nutritional value of milk proteins. IDF Nutr. Newsletter 4: 4-8.
-
(1995)
IDF Nutr. Newsletter
, vol.4
, pp. 4-8
-
-
Erbersdobler, U.F.1
-
21
-
-
85049711588
-
Lactation
-
J.W. Evans and R.L. Torbeck (eds.). Equine Research, Inc., Tyler, TX
-
Evans, J.W., and Torbeck, R.L. 1982. Lactation. In: Breeding Management and Foal Development. J.W. Evans and R.L. Torbeck (eds.). Equine Research, Inc., Tyler, TX, p. 494-502.
-
(1982)
Breeding Management and Foal Development
, pp. 494-502
-
-
Evans, J.W.1
Torbeck, R.L.2
-
22
-
-
0004076358
-
-
1st World Congress. Dairy products in human health and nutrition. Madrid. June 7-10, 1993
-
Hambraeus, L. 1994. Milk composition in animals and humans. Nutritional aspects. 1st World Congress. Dairy products in human health and nutrition. Madrid. June 7-10, 1993, p. 13-23.
-
(1994)
Milk composition in animals and humans. Nutritional aspects
, pp. 13-23
-
-
Hambraeus, L.1
-
23
-
-
0025670082
-
Effect of oral and parental sensitization to cow's milk on mucosal permeability in guinea-pigs
-
Heyman, M., Andriantsoa, M., Crain-Denoyelle, A.M., and Desjeux, J.F.. 1990. Effect of oral and parental sensitization to cow's milk on mucosal permeability in guinea-pigs. Int. Arch. Allergy Appl. Immunol. 92:242-246.
-
(1990)
Int. Arch. Allergy Appl. Immunol.
, vol.92
, pp. 242-246
-
-
Heyman, M.1
Andriantsoa, M.2
Crain-Denoyelle, A.M.3
Desjeux, J.F.4
-
24
-
-
0026696285
-
Significance of intestinal food protein transport
-
Heyman, M., and Desjeux, J.F. 1992. Significance of intestinal food protein transport. J. Pediatr. Gastroent. Nutr. 15:48-57.
-
(1992)
J. Pediatr. Gastroent. Nutr.
, vol.15
, pp. 48-57
-
-
Heyman, M.1
Desjeux, J.F.2
-
25
-
-
0018439810
-
Growth rate of thoroughbred, effect of age of dam, year and month of birth and sex of foal
-
Hintz, H.F., Hintz, R.L., and Van Vleck, L.D. 1979. Growth rate of thoroughbred, effect of age of dam, year and month of birth and sex of foal. J. Anim. Sci. 48:480.
-
(1979)
J. Anim. Sci.
, vol.48
, pp. 480
-
-
Hintz, H.F.1
Hintz, R.L.2
Van Vleck, L.D.3
-
26
-
-
0035095166
-
Primary structgure of k-casein isolated from mares' milk
-
Iametti, S., Tedeschi, G., Oungre, E., and Bonomi, F. 2001. Primary structgure of k-casein isolated from mares' milk. J. Dairy Res. 68:53-61.
-
(2001)
J. Dairy Res.
, vol.68
, pp. 53-61
-
-
Iametti, S.1
Tedeschi, G.2
Oungre, E.3
Bonomi, F.4
-
27
-
-
84889387809
-
Composition of milk of Hafling mares
-
Intrieri, F., and Minieri, L. 1970. Composition of milk of Hafling mares. Dairy Sci. Abstr. 32:665.
-
(1970)
Dairy Sci. Abstr.
, vol.32
, pp. 665
-
-
Intrieri, F.1
Minieri, L.2
-
28
-
-
0012159691
-
Comparison of structures of micellar caseins of milk of cows, goats and mares with human milk casein
-
Jasinska, B., and Jaworska, G. 1991. Comparison of structures of micellar caseins of milk of cows, goats and mares with human milk casein. Animal Sci. Papers and Reports. 7:45-55.
-
(1991)
Animal Sci. Papers and Reports.
, vol.7
, pp. 45-55
-
-
Jasinska, B.1
Jaworska, G.2
-
29
-
-
0000055359
-
The composition of milks of various species
-
Jenness, R., and R.E. Sloan. 1970. The composition of milks of various species. A review. Dairy Sci. Abstr. 32:599- 612.
-
(1970)
A review. Dairy Sci. Abstr.
, vol.32
, pp. 599-612
-
-
Jenness, R.1
Sloan, R.E.2
-
30
-
-
0026773340
-
Lipids in human milk and infant formulas
-
Jensen, R.G., Ferris, A.M., and Lammi-Keefe, C.J. 1992. Lipids in human milk and infant formulas. Annual Rev. Nutr. 12:417-441.
-
(1992)
Annual Rev. Nutr.
, vol.12
, pp. 417-441
-
-
Jensen, R.G.1
Ferris, A.M.2
Lammi-Keefe, C.J.3
-
31
-
-
0025378227
-
Lipids of bovine and human milks: A comparison
-
Jensen, R.G., Ferris, A.M., Lammi-Keefe, C.J., and Henderson, R.A. 1990. Lipids of bovine and human milks: A comparison. J. Dairy Sci. 73:223-240.
-
(1990)
J. Dairy Sci.
, vol.73
, pp. 223-240
-
-
Jensen, R.G.1
Ferris, A.M.2
Lammi-Keefe, C.J.3
Henderson, R.A.4
-
32
-
-
0002607976
-
On the use of mare's milk in infant feeding
-
Kalliala, H., Selste, E., and Hallman, N. 1951. On the use of mare's milk in infant feeding. Acta Paediatr. 40:94-117.
-
(1951)
Acta Paediatr
, vol.40
, pp. 94-117
-
-
Kalliala, H.1
Selste, E.2
Hallman, N.3
-
33
-
-
84889337095
-
Fatty acids and phospholipids in mare's milk in infant feeding
-
Kharitonova, I. 1970. Fatty acids and phospholipids in mare's milk in infant feeding. Acta Paediatr. 40:94-117.
-
(1970)
Acta Paediatr
, vol.40
, pp. 94-117
-
-
Kharitonova, I.1
-
34
-
-
0242706949
-
Manufacture and microflora of kumysmadefromcowskim-milk
-
Khrisanfova, L.P. 1966. Manufacture and microflora of kumysmadefromcowskim-milk.Moloch.Prom.26(3), 38-40.
-
(1966)
Moloch. Prom.
, vol.26
, Issue.3
, pp. 38-40
-
-
Khrisanfova, L.P.1
-
35
-
-
0033159944
-
Polyunsaturated fatty acids in human milk and their role in early infant development
-
Koletzko, B., and Rodriguez-Palmero, M. 1999. Polyunsaturated fatty acids in human milk and their role in early infant development. J. Mammary Gland Biol. and Neoplasia. 4:269-284.
-
(1999)
J. Mammary Gland Biol. and Neoplasia.
, vol.4
, pp. 269-284
-
-
Koletzko, B.1
Rodriguez-Palmero, M.2
-
37
-
-
0242579269
-
Adaptation of bovine milk towards mares' milk composition by means of membrane technology for koumiss manufacture
-
Kucukcetin, A., Yaygin, H., Hinrichs, J., and Kulozik, U. 2003. Adaptation of bovine milk towards mares' milk composition by means of membrane technology for koumiss manufacture. Int. Dairy J. 13:945-951.
-
(2003)
Int. Dairy J.
, vol.13
, pp. 945-951
-
-
Kucukcetin, A.1
Yaygin, H.2
Hinrichs, J.3
Kulozik, U.4
-
39
-
-
0033036618
-
Nutritional and biochemical properties of human milk. Part I: General aspects, proteins, and carbohydrates
-
Kunz, C., Rodriguez-Palmero, M., Koletzko, B., and Jensen, R. 1999. Nutritional and biochemical properties of human milk. Part I: General aspects, proteins, and carbohydrates. Clinics in Perinatology. 26:307-333.
-
(1999)
Clinics in Perinatology
, vol.26
, pp. 307-333
-
-
Kunz, C.1
Rodriguez-Palmero, M.2
Koletzko, B.3
Jensen, R.4
-
40
-
-
0027426748
-
Co- randomization of fats improves absorption in rats
-
Lien, E.C., Yuhas, R.J., Boyle, F.G., and Tomarelli, R.M. 1993. Co-randomization of fats improves absorption in rats. J. Nutr. 123:1859-1867.
-
(1993)
J. Nutr.
, vol.123
, pp. 1859-1867
-
-
Lien, E.C.1
Yuhas, R.J.2
Boyle, F.G.3
Tomarelli, R.M.4
-
41
-
-
0022371729
-
Biochemistry and physiological function of human milk proteins
-
Lonnerdal, B. 1985. Biochemistry and physiological function of human milk proteins. Amer. J. Clin. Nutr. 42: 1299-1317.
-
(1985)
Amer. J. Clin. Nutr.
, vol.42
, pp. 1299-1317
-
-
Lonnerdal, B.1
-
42
-
-
0002694040
-
Medical uses of whole and fermented mare milk in Russia
-
February
-
Lozovich, S. 1995. Medical uses of whole and fermented mare milk in Russia. Cultured Dairy Prod. J., February, 30: 18-21.
-
(1995)
Cultured Dairy Prod. J.
, vol.30
, pp. 18-21
-
-
Lozovich, S.1
-
43
-
-
0003566859
-
-
Toxicological, and Health perspectives Marcel Dekker, Inc., New York, NY
-
Madhavi, D.L., Deshpande, S.S., and Salunkhe, D.K. 1996. Food Antioxidants:Technological, Toxicological, and Health perspectives. Marcel Dekker, Inc., New York, NY, p. 8
-
(1996)
Food Antioxidants:Technological
, pp. 8
-
-
Madhavi, D.L.1
Deshpande, S.S.2
Salunkhe, D.K.3
-
44
-
-
0036916729
-
Protein and fat composition of mare's milk: some nutritional remarks with reference to human and cow's milk
-
Malacarne, M., Martuzzi, F., Summer, A., and Mariani, P.. 2002. Protein and fat composition of mare's milk: some nutritional remarks with reference to human and cow's milk. Intern. Dairy J. 12:869-877.
-
(2002)
Intern. Dairy J.
, vol.12
, pp. 869-877
-
-
Malacarne, M.1
Martuzzi, F.2
Summer, A.3
Mariani, P.4
-
45
-
-
0000504993
-
Chemical composition and nutritional properties of commercial products of mare milk powder
-
Marconi, E., and Panfili, G. 1998. Chemical composition and nutritional properties of commercial products of mare milk powder. J. Food Comp. and Anal. 11:178-187.
-
(1998)
J. Food Comp. and Anal.
, vol.11
, pp. 178-187
-
-
Marconi, E.1
Panfili, G.2
-
46
-
-
84889289981
-
-
Proc. 48th Annual Meeting of EAAP
-
Martuzzi F., Catalano, A.L., Summer, A., and Mariani, P.. 1997. Calcium, phosphorus and magnesium in the milk of nursing mares from Italian saddle horse breed and their variations during lactation. Proc. 48th Annual Meeting of EAAP.
-
(1997)
Calcium, phosphorus and magnesium in the milk of nursing mares from Italian saddle horse breed and their variations during lactation
-
-
Martuzzi, F.1
Catalano, A.L.2
Summer, A.3
Mariani, P.4
-
47
-
-
0002138010
-
Genetic engineering applied to milk producing animals: Some expectations
-
In: C. Smith, J.W.B. King, and J.C. Mckay (eds.) Oxford Univ. Press, Oxford, UK
-
Mercier, J.C. 1986. Genetic engineering applied to milk producing animals: Some expectations. In: C. Smith, J.W.B. King, and J.C. Mckay (eds.). Exploiting new technologies in animal breeding: genetic developments. Oxford Univ. Press, Oxford, UK, p. 122-131..
-
(1986)
Exploiting new technologies in animal breeding: genetic developments
, pp. 122-131
-
-
Mercier, J.C.1
-
48
-
-
0000059758
-
Saccharomyces unisporus as the principal alcoholic fermentation microorganism of traditional kumiss
-
Montanari, G., Zambonelli, C., Garzia, L., Kamesheva, G.K., and Shigaeva, M.K. 1996. Saccharomyces unisporus as the principal alcoholic fermentation microorganism of traditional kumiss. J. Dairy Res. 63:327-331.
-
(1996)
J. Dairy Res.
, vol.63
, pp. 327-331
-
-
Montanari, G.1
Zambonelli, C.2
Garzia, L.3
Kamesheva, G.K.4
Shigaeva, M.K.5
-
49
-
-
3042783290
-
Hygienische Forderungen bei der Production von Stutenmilk and Kumys
-
Nassal, J., and Rembalski, C. 1980. Hygienische Forderungen bei der Production von Stutenmilk and Kumys. Arch. Lebensmittelhy. 31:209-212.
-
(1980)
Arch. Lebensmittelhy.
, vol.31
, pp. 209-212
-
-
Nassal, J.1
Rembalski, C.2
-
50
-
-
0034382323
-
Characterization of mare caseins Identification of _s1- and αs2-caseins
-
Ochirkhuyag, B., Chobert, J.M., Dalgalarrondo, M., and Haertle, T. 2000. Characterization of mare caseins. Identification of _s1- and _s2-caseins. Lait. 80:223-235.
-
(2000)
Lait
, vol.80
, pp. 223-235
-
-
Ochirkhuyag, B.1
Chobert, J.M.2
Dalgalarrondo, M.3
Haertle, T.4
-
51
-
-
0012120609
-
A traveler's view of Outer Mongolia
-
Orskow, E.R. 1995. A traveler's view of Outer Mongolia. Outlook on Agriculture 24:127-129.
-
(1995)
Outlook on Agriculture
, vol.24
, pp. 127-129
-
-
Orskow, E.R.1
-
52
-
-
21344488249
-
Chemical and physical characteristics of mare's milk
-
Pagliarini, E., Solaroli, G., and Peri, C. 1993. Chemical and physical characteristics of mare's milk. Italian J. Food Sci. 5:323-332.
-
(1993)
Italian J. Food Sci.
, vol.5
, pp. 323-332
-
-
Pagliarini, E.1
Solaroli, G.2
Peri, C.3
-
53
-
-
0028228921
-
Highperformance liquid chromatographic method for the simultaneous determination of tocopherols, carotenes, and retinol and its geometric isomers in Italian cheeses
-
Panfili, G., Manzi, P., and Pizzoferrato, L. 1994. Highperformance liquid chromatographic method for the simultaneous determination of tocopherols, carotenes, and retinol and its geometric isomers in Italian cheeses. Analyst. 119:1161- 1165.
-
(1994)
Analyst
, vol.119
, pp. 1161-1165
-
-
Panfili, G.1
Manzi, P.2
Pizzoferrato, L.3
-
54
-
-
0000516474
-
Hypo-allergenic and therapeutic significance of goat milk
-
Park, Y.W. 1994. Hypo-allergenic and therapeutic significance of goat milk. Small Rumin. Res. 14:151-159.
-
(1994)
Small Rumin. Res.
, vol.14
, pp. 151-159
-
-
Park, Y.W.1
-
55
-
-
0019921657
-
Positional distribution of fatty acids in triglycerides from milk of several species of mammals
-
Parodi, P.W. 1982. Positional distribution of fatty acids in triglycerides from milk of several species of mammals. Lipids. 17:437-442.
-
(1982)
Lipids
, vol.17
, pp. 437-442
-
-
Parodi, P.W.1
-
56
-
-
0030914275
-
Cows' milk fat components as potential anticarcinogenic agents
-
Parodi, P.W. 1997. Cows' milk fat components as potential anticarcinogenic agents. J. Nutr. 127:1055-1060.
-
(1997)
J. Nutr.
, vol.127
, pp. 1055-1060
-
-
Parodi, P.W.1
-
57
-
-
0020010415
-
Comparative composition of lipids of mare's milk and of a koumiss mixture based on cow's milk
-
Pastukhova, Z.M., and Gerbeda, V.V. 1982. Comparative composition of lipids of mare's milk and of a koumiss mixture based on cow's milk. Voprosy Pitaniya. 1:34-36.
-
(1982)
Voprosy Pitaniya
, vol.1
, pp. 34-36
-
-
Pastukhova, Z.M.1
Gerbeda, V.V.2
-
58
-
-
0000962143
-
Accurate quantification of furosine in milk and dairy products by a direct HPLC method
-
Resmini, P., Pellegrino, L., and Battelli, G. 1990. Accurate quantification of furosine in milk and dairy products by a direct HPLC method. Ital. J. Food Sci. 3:173-183.
-
(1990)
Ital. J. Food Sci.
, vol.3
, pp. 173-183
-
-
Resmini, P.1
Pellegrino, L.2
Battelli, G.3
-
59
-
-
0004266538
-
-
Freeman and Co. San Francisco
-
Schmidt, G.H. 1971. Biology of Lactation. Freeman and Co. San Francisco, p. 182-195.
-
(1971)
Biology of Lactation
, pp. 182-195
-
-
Schmidt, G.H.1
-
60
-
-
0022977713
-
Lactation in the horse: the mineral composition of mare milk
-
Schryver, H.F., Oftedal, O.T., Williams, J., Soderholm, L.V., and Hintz, H.F., 1986. Lactation in the horse: the mineral composition of mare milk. J. Nutr., 116, 2142-2147.
-
(1986)
J. Nutr.
, vol.116
, pp. 2142-2147
-
-
Schryver, H.F.1
Oftedal, O.T.2
Williams, J.3
Soderholm, L.V.4
Hintz, H.F.5
-
61
-
-
84889368326
-
-
Proc. XXI Int. Dairy Congress, Moscow, Vol.1
-
Shigaeve, M.K., and Ospanova, M.S. 1982. New starters for koumiss preparation. Proc. XXI Int. Dairy Congress, Moscow, Vol. 1.1, p. 308.
-
(1982)
New starters for koumiss preparation
, pp. 308
-
-
Shigaeve, M.K.1
Ospanova, M.S.2
-
62
-
-
84889454524
-
-
Report of the Academy of Science of the USSR, XXX
-
Skorodumova, A.M. 1951. Report of the Academy of Science of the USSR, XXX, p. 257.
-
(1951)
, pp. 257
-
-
Skorodumova, A.M.1
-
63
-
-
0347471792
-
Composition of horse milk during the suckling period
-
Smolders, E.A.A., Van der Veen N.G., Van Polanen A., 1990. Composition of horse milk during the suckling period. Livest. Prod. Sci., 25, 163-171.
-
(1990)
Livest. Prod. Sci.
, vol.25
, pp. 163-171
-
-
Smolders, E.A.A.1
Van der Veen, N.G.2
Van Polanen, A.3
-
64
-
-
0011082141
-
Compositional and nutritional quality of mare's milk
-
Solaroli, G., Pagliarini, E., and Peri, C. 1993. Compositional and nutritional quality of mare's milk. Italian J. Food Sci. 4:323-333.
-
(1993)
Italian J. Food Sci.
, vol.4
, pp. 323-333
-
-
Solaroli, G.1
Pagliarini, E.2
Peri, C.3
-
65
-
-
0003453510
-
Food Composition and Nutrition Tables 89/90
-
4 ed. Stutgart: Deutsche Forschungsanstalt für Lebensmittelchemie, Garzing b. München
-
Souci, S.W., Fachman, W., and Kraut, K. 1989. Food Composition and Nutrition Tables 89/90. 4 ed. Stutgart: Deutsche Forschungsanstalt für Lebensmittelchemie, Garzing b. München, p. 1025.
-
(1989)
, pp. 1025
-
-
Souci, S.W.1
Fachman, W.2
Kraut, K.3
-
66
-
-
0012159254
-
Freeze-dried mare's milk and its potential use in infant and dietetic food products
-
Stoyanova, L.G., Abramova, L.A., and Ladodo, K.S. 1988. Freeze-dried mare's milk and its potential use in infant and dietetic food products. Voprosy Pitamia. 2:64.
-
(1988)
Voprosy Pitamia
, vol.2
, pp. 64
-
-
Stoyanova, L.G.1
Abramova, L.A.2
Ladodo, K.S.3
-
67
-
-
0036175232
-
Different quantities and quality of fat in milk products given to young children: Effects on long chain polyunsaturated fatty acids and trans fatty acids in plasma
-
Svahn, J.C.E., Feldl, F., Raiha, N.C.R., Koletxko, B., and Axelsson, I.E.M. 2002. Different quantities and quality of fat in milk products given to young children: Effects on long chain polyunsaturated fatty acids and trans fatty acids in plasma. Acta Paediatr. 91:20-29.
-
(2002)
Acta Paediatr
, vol.91
, pp. 20-29
-
-
Svahn, J.C.E.1
Feldl, F.2
Raiha, N.C.R.3
Koletxko, B.4
Axelsson, I.E.M.5
-
68
-
-
0002217233
-
Kefir, koumiss and kishk
-
Tamime, A.Y., Muir, D.D., and Wszolek, M. 1999. Kefir, koumiss and kishk. Dairy Indust. Internat. 64:32-33.
-
(1999)
Dairy Indust. Internat.
, vol.64
, pp. 32-33
-
-
Tamime, A.Y.1
Muir, D.D.2
Wszolek, M.3
-
69
-
-
84889390572
-
The hormones of pregnancy and lactation
-
General Endocrinology. W.B. Saunders Co. Philadelphia. 5th ed
-
Turner, C.D., and Bagnara, J.T. 1971. The hormones of pregnancy and lactation. In: General Endocrinology. W.B. Saunders Co. Philadelphia. 5th ed., p. 544-573.
-
(1971)
, pp. 544-573
-
-
Turner, C.D.1
Bagnara, J.T.2
-
70
-
-
0013880333
-
Composition of mare's milk
-
Ullrey, D.E., Struthers, R.O., Hendricks, D.G., and Brent, B.E. 1966. Composition of mare's milk. J. Animal Sci. 25: 217.
-
(1966)
J. Animal Sci.
, vol.25
, pp. 217
-
-
Ullrey, D.E.1
Struthers, R.O.2
Hendricks, D.G.3
Brent, B.E.4
-
71
-
-
0026000494
-
Chemical structures of three neutral oligosaccharides obtained from horse (thoroughbred) colostrum
-
Urashima, T., Saito, T., and Kumura, T. 1991. Chemical structures of three neutral oligosaccharides obtained from horse (thoroughbred) colostrum. Comp. Biochem. Physiol. 100 (B):177-183.
-
(1991)
Comp. Biochem. Physiol.
, vol.100
, Issue.B
, pp. 177-183
-
-
Urashima, T.1
Saito, T.2
Kumura, T.3
-
72
-
-
0023838367
-
Structural, histochemical and biochemical observations on horse milk-fat-globule membranes and casein micelles
-
Welsch, U., Buchleim, W., Schumacher, U., Schinko, I., and Patton, S. 1988. Structural, histochemical and biochemical observations on horse milk-fat-globule membranes and casein micelles. Histochem. 88:357-365.
-
(1988)
Histochem
, vol.88
, pp. 357-365
-
-
Welsch, U.1
Buchleim, W.2
Schumacher, U.3
Schinko, I.4
Patton, S.5
-
73
-
-
0027276539
-
Fatty acid composition of human milk triglyceride species Possible consequences for optimal structures of infant formula triglycerides
-
Winter, C.J., Hoving, E.B., and Muskiet, F.A.J. 1993. Fatty acid composition of human milk triglyceride species. Possible consequences for optimal structures of infant formula triglycerides. J. Chromatography. 616:9-24.
-
(1993)
J. Chromatography.
, vol.616
, pp. 9-24
-
-
Winter, C.J.1
Hoving, E.B.2
Muskiet, F.A.J.3
-
75
-
-
84889485647
-
-
Electoral Stud Farm Publ. Waldbrunn-Muelben, Germany
-
Zollmann, H. 1985. Mare's milk. Electoral Stud Farm Publ. Waldbrunn-Muelben, Germany, p. 8.
-
(1985)
Mare's milk
, pp. 8
-
-
Zollmann, H.1
|