Use of bitter gourd (Momordica charantia) peroxidase together with redox mediators to decolorize disperse dyes

Biotechnology and Bioprocess Engineering

Volumn 14, Issue 2, 2009, Pages 213-219

  Satar, Rukhsana ^a   Husain, Qayyum ^a  

^a ALIGARH MUSLIM UNIVERSITY   (India)

Author keywords

1 hydroxybenzotriazole; Decolorization; Disperse dyes; Momordica charantia; Peroxidise; Redox mediators

Indexed keywords

1-HYDROXYBENZOTRIAZOLE; DECOLORIZATION; DISPERSE DYES; MOMORDICA CHARANTIA; PEROXIDISE; REDOX MEDIATORS;

PLANTS (BOTANY);

2,4 DICHLOROPHENOL; DYE; GUAIACOL; META CRESOL; MOMORDICA CHARANTIA EXTRACT; PEROXIDASE; VANILLIN; WATER;

ARTICLE; BIOREMEDIATION; CONTROLLED STUDY; DECOLORIZATION; DISPERSION; INCUBATION TEMPERATURE; INCUBATION TIME; OXIDATION REDUCTION REACTION; PH;

MOMORDICA CHARANTIA;

EID: 66149140262     PISSN: 12268372     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12257-008-0175-4     Document Type: Article

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