Defining quality in assisted living: comparing apples, oranges, and broccoli.

The Gerontologist

Volumn 47 Spec No 3, Issue , 2007, Pages 40-50

  Hawes, Catherine ^a   Phillips, Charles D ^a  

^a TEXAS A AND M HEALTH SCIENCE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGED; ASSISTED LIVING FACILITY; CONSUMER; DIAGNOSIS RELATED GROUP; HEALTH CARE QUALITY; HOME FOR THE AGED; HUMAN; LEGAL ASPECT; LONG TERM CARE; METHODOLOGY; NURSING HOME; QUALITY OF LIFE; REVIEW; STANDARD; UNITED STATES;

AGED; ASSISTED LIVING FACILITIES; CONSUMER SATISFACTION; DIAGNOSIS-RELATED GROUPS; HOMES FOR THE AGED; HUMANS; LONG-TERM CARE; NURSING HOMES; QUALITY INDICATORS, HEALTH CARE; QUALITY OF HEALTH CARE; QUALITY OF LIFE; RESEARCH DESIGN; UNITED STATES;

MLCS; MLOWN;

EID: 65849281432     PISSN: None     EISSN: 17585341     Source Type: Journal    
DOI: 10.1093/geront/47.supplement_1.40     Document Type: Review

References (42)