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Volumn 344, Issue 9, 2009, Pages 1130-1135
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Structural investigation of a heteropolysaccharide isolated from the green fruits of Capsicum annuum
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Author keywords
Capsicum annuum; NMR spectroscopy; Polysaccharide; Structure
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Indexed keywords
CAPSICUM ANNUUM;
D-GALACTOSE;
GREEN FRUIT;
HETEROPOLYSACCHARIDE;
HOT WATER EXTRACTS;
L-RHAMNOSE;
METHYLATION ANALYSIS;
MOLAR PROPORTIONS;
NMR SPECTROSCOPY;
PERIODATE OXIDATION;
REPEATING UNIT;
STRUCTURAL INVESTIGATION;
STRUCTURE;
WATER-SOLUBLE POLYSACCHARIDES;
FRUITS;
GAS CHROMATOGRAPHY;
NUCLEAR MAGNETIC RESONANCE;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
SOLVENT EXTRACTION;
WATER;
POLYSACCHARIDES;
3 O ACYL LEVO RHAMNOSE;
6 O METHYL DEXTRO GALACTOSE;
DEXTRO METHYL GALACTURONATE;
GALACTOSE;
GALACTURONIC ACID;
HETEROPOLYSACCHARIDE;
PERIODATE;
POLYSACCHARIDE;
RHAMNOSE;
UNCLASSIFIED DRUG;
ARTICLE;
CHEMICAL STRUCTURE;
CONTROLLED STUDY;
FRUIT;
GAS LIQUID CHROMATOGRAPHY;
HYDROLYSIS;
MASS SPECTROMETRY;
METHYLATION;
NUCLEAR MAGNETIC RESONANCE;
OXIDATION;
PEPPER;
PRIORITY JOURNAL;
CAPSICUM;
CARBOHYDRATE SEQUENCE;
FRUIT;
HOT TEMPERATURE;
MAGNETIC RESONANCE SPECTROSCOPY;
MOLECULAR SEQUENCE DATA;
PIGMENTATION;
PLANT EXTRACTS;
POLYSACCHARIDES;
WATER;
CAPSICUM ANNUUM;
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EID: 65649095564
PISSN: 00086215
EISSN: None
Source Type: Journal
DOI: 10.1016/j.carres.2009.04.004 Document Type: Article |
Times cited : (13)
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References (21)
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