Regulations for Product Standards and Labeling

Manufacturing Yogurt and Fermented Milks

Volumn , Issue , 2007, Pages 57-72

  Frye, Cary P ^a  

^a Intl Dairy Foods Association   (United States)

Author keywords

Acids; Labeling; Product standards; Public hearing; Solids

Indexed keywords

EID: 65549161806     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470277812.ch4     Document Type: Chapter

References (0)