The analysis of copper, selenium, and molybdenum contents in frequently consumed foods and an estimation of their daily intake in Korean adults

Biological Trace Element Research

Volumn 128, Issue 2, 2009, Pages 104-117

  Choi, Mi Kyeong ^a   Kang, Myung Hwa ^b   Kim, Myung Hee ^c  

^a Chungwoon University   (South Korea)

^b Hoseo University   (South Korea)

^c Kongju National University   (South Korea)

Author keywords

Copper; Daily intake; Food composition; Molybdenum; Selenium

Indexed keywords

COPPER; MOLYBDENUM; SELENIUM; TRACE ELEMENT;

ACCURACY; ADULT; AGED; ANTHROPOMETRY; ARTICLE; ATOMIC EMISSION SPECTROMETRY; CALORIC INTAKE; CONTROLLED STUDY; FEMALE; FOOD ANALYSIS; FOOD INTAKE; HUMAN; KOREA; MALE; MASS SPECTROMETRY; MINERAL INTAKE; REPRODUCIBILITY; DIET; EATING; MIDDLE AGED;

ADULT; AGED; AGED, 80 AND OVER; COPPER; DIET; DIET SURVEYS; EATING; ENERGY INTAKE; FEMALE; FOOD ANALYSIS; HUMANS; KOREA; MALE; MIDDLE AGED; MOLYBDENUM; SELENIUM; TRACE ELEMENTS;

EID: 65449168329     PISSN: 01634984     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12011-008-8260-2     Document Type: Article

References (22)

1. National Rural Resources Development Institute, RDA (2006) Food composition table. Hyoil, Seoul
2. CS Moon ZW Zhang S Shimbo S Hokimoto K Shimazaki T Saito A Shimizu Y Iami T Watanabe M Ikeda 1996 A comparison of the food composition table-based estimates of dietary element intake with the values measurement by inductively coupled plasma atomic emission spectrometry: An experience in a Japanese population J Trace Elements in Medicine and Biology 10 237 244 (Pubitemid 27043048)
3. Ministry of Health and Welfare (2006) Report on 2005 national health and nutrition examination survey - nutrition survey. Ministry of Health & Welfare, Seoul
4. Korea Health Industry Development Institute (2003) Development of nutrient database 3: mineral composition of foods. Seoul: Korea Health Industry Development Institute, Seoul
5. Resources council, Science and Technology Agency (2000) Standard tables of food composition in Japan. Science and Technology Agency, Tokyo
6. United States Department of Agriculture (2006) Composition of foods. United States Department of Agriculture, Washington, DC
7. JH Chyun YJ Choi 1996 Dietary copper intakes and effect of zinc supplementation on plasma copper level in Korean adults Korean J Nutr 29 528 532
8. CH Kim HY Paik HJ Jo 1999 Evaluation of zinc and copper status in Korean college women Korean J Nutr 32 277 286
9. SM Son SI Sung 1999 Zinc and copper intake with food analysis and levels of zinc and copper in serum, hair and urine of female college students Korean J Nutr 32 705 712
10. Korean Nutrition Society (2005) Dietary reference intake for Koreans. Kukjingihoek, Seoul
11. HJ Joung HY Paik CH Kim JY Lee 1999 Preparation of copper database of Korean foods and copper nutritional status of Korean adults living in rural area assessed by dietary intake and serum analysis Korean J Nutr 32 296 306
12. KH Kim HS Lim 2006 Dietary intakes of Fe, Zn, Cu, Mn, Se, Mo, and Cr of Korean adult women Korean J Human Ecology 9 69 79
13. KY Patterson JT Holbrook JE Bodner JL Kelsay JC Smith Jr C Veillon 1984 Zinc, copper, and manganese intake and balance for adults consuming self-selected diets Am J Clin Nutr 40 1397 1403 (Pubitemid 15193058)
14. M Schuhmacher JL Domingo JM Llobet J Corbella 1993 Dietary intake of copper, chromium and zinc in Tarragona province, Spain Sci Total Environ 132 3 10 (Pubitemid 23117749)
15. JY Lee MK Choi CJ Sung 1996 The relationship between dietary intakes, serum levels, urinary excretions of Zn, Cu, Fe and serum lipids in Korean rural adults on self-selected diet Korean J Nutr 29 1112 1120
16. CJ Sung YH Yoon 2000 The study of Zn, Cu, Mn, Ni contents of serum, hair, nail and urine for female college students J Korean Soc Food Sci Nutr 29 99 105
17. S Songchitsomboon S Komindr N Piaseu 1998 Zinc and copper intake and sources in healthy adults living in Bangkok and surrounding districts Biol Trace Elem Res 61 97 104 (Pubitemid 28093210)
18. RS Gibson CA Scythes 1982 Trace element intakes of women Br J Nutr 48 241 248 (Pubitemid 13240163)
19. MJ Christensen JW Bown LI Lei 1988 The effect of income on selenium intake and status in Utah county, Utah J Am Coll Nutr 7 155 167 (Pubitemid 18205800)
20. Suzuki Y, Tanusi S (1993) Table of trace element contents in Japanese foodstuffs. MAC, Tokyo
21. Food and Nutrition Board, Institute of Medicine (2001) Dietary reference intakes. National Academy, Washington, DC
22. Ministry of Health, Labour and Welfare (2005) Dietary intake references for Japanese. Ministry of Health, Labour and Welfare, Tokyo