Development of an enzyme-linked immunosorbent assay for the α-cyano pyrethroids multiresidue in Tai lake water

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 8, 2009, Pages 3033-3039

  Hao, X L ^a,b   Kuang, H ^a,b   Li, Y L ^a,b   Yuan, Y ^a,b   Peng, C F ^a,b   Chen, W ^a,b   Wang, L B ^a,b   Xu, C L ^a,b  

^a JIANGNAN UNIVERSITY   (China)

^b CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Cyano pyrethroid; ELISA; Pesticide class; Tai lake water

Indexed keywords

CYPHENOTHRIN; FRESH WATER; INSECTICIDE; PESTICIDE RESIDUE; PYRETHROID;

ARTICLE; CHEMISTRY; CHINA; ENZYME LINKED IMMUNOSORBENT ASSAY; METHODOLOGY; OSMOLARITY; PH; WATER POLLUTANT;

CHINA; ENZYME-LINKED IMMUNOSORBENT ASSAY; FRESH WATER; HYDROGEN-ION CONCENTRATION; INSECTICIDES; OSMOLAR CONCENTRATION; PESTICIDE RESIDUES; PYRETHRINS; WATER POLLUTANTS, CHEMICAL;

EID: 65349105420     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf803807b     Document Type: Article

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